Flavors & Fragrances
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Peppermint oil
CAS Number: 8006-90-4 FEMA Number: 2848 MDL number: MFCD00147870
Кат. номер W284823-1KG-K W284823-SAMPLE W284823-4KG W284823-9KG W284823-1KG W284823-4KG-K W284823-SAMPLE-K W284823-9KG-K Packaging4 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.230, FDA 21 CFR 182.20 optical activity []20/D 26°, neat purified by triple-distillation origin USA origin refractive index n20/D 1.461 (lit.) bp 215 °C (lit.) density 0.898 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic peppermint food allergen no known allergens
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), WGK Germany WGK 2 Flash Point F 150.8 °F - closed cup Flash Point C 66 °C - closed cup Узнать цену -
Peru balsam
CAS Number: 8007-00-9 FEMA Number: 2116 EC Number: 232-352-8 Council of Europe no.: 298n MDL number: MFCD00147893
Кат. номер W211613-10KG W211613-1KG-K W211613-SAMPLE W211613-SAMPLE-K W211613-25KG W211613-10KG-K W211613-1KG W211613-25KG-K Packaging1 kg in glass bottle
10 kg in poly drumBiochem/physiol ActionsTaste at 10 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade Kosher refractive index n20/D 1.5690 (lit.) density 1.161 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic woody; balsamic; sweet; vanilla food allergen no known allergens
Safety Informationpictograms GHS07 signalword Warning hcodes H315 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phenethyl 2-furoate
Empirical Formula (Hill Notation): C13H12O3 CAS Number: 7149-32-8 Molecular Weight: 216.23 FEMA Number: 2865 Council of Europe no.: 362 MDL number: MFCD00016579 PubChem Substance ID: 24901357 Flavis number: 13.006
Кат. номер W286508-100G W286508-1KG-K W286508-SAMPLE W286508-SAMPLE-K W286508-5KG W286508-100G-K W286508-5KG-K W286508-1KG Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Параметрыbiological source synthetic grade Kosher assay 98% refractive index n20/D 1.546 (lit.) density 1.139 g/mL at 25 °C (lit.) Featured Industry Flavors and Fragrances Organoleptic musty SMILES string O=C(OCCc1ccccc1)c2ccco2 InChI 1S/C13H12O3/c14-13(12-7-4-9-15-12)16-10-8-11-5-2-1-3-6-11/h1-7,9H,8,10H2 Inchi Key QKPSYARWSBJEDY-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany 3 Flash Point F >235.4 °F Flash Point C >113 °C Узнать цену -
Phenethyl 2-methylbutyrate
Empirical Formula (Hill Notation): C13H18O2 Linear Formula: C2H5CH(CH3)CO2CH2CH2C6H5 CAS Number: 24817-51-4 Molecular Weight: 206.28 FEMA Number: 3632 EC Number: 246-476-5 Council of Europe no.: 10883 MDL number: MFCD00061557 PubChem Substance ID: 24901817 Flavis number: 9.538 NACRES: NA.21
Кат. номер W363200-1KG-K W363200-SAMPLE W363200-250G W363200-SAMPLE-K W363200-5KG W363200-5KG-K W363200-250G-K W363200-1KG Packaging250 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 assay 95% refractive index n20/D 1.486 (lit.) density 0.975 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; waxy; fruity; floral; sweet food allergen no known allergens fragrance allergen no known allergens SMILES string CCC(C)C(=O)OCCc1ccccc1 InChI 1S/C13H18O2/c1-3-11(2)13(14)15-10-9-12-7-5-4-6-8-12/h4-8,11H,3,9-10H2,1-2H3 Inchi Key KVKKTLBBYFABAZ-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phenethyl acetate
Empirical Formula (Hill Notation): C10H12O2 Linear Formula: CH3COOCH2CH2C6H5 CAS Number: 103-45-7 Molecular Weight: 164.20 FEMA Number: 2857 Beilstein/REAXYS Number: 638179 EC Number: 203-113-5 Council of Europe no.: 221 MDL number: MFCD00008720 PubChem Substance ID: 24901346 Flavis number: 9.031 NACRES: NA.21
Кат. номер W285706-1KG-K W285706-SAMPLE W285706-5KG W285706-SAMPLE-K W285706-10KG W285706-5KG-K W285706-10KG-K W285706-1KG General descriptionPhenethyl acetate is a volatile flavor compound reported to be found in Malaysian cocoa beans, cheddar cheese, wine, brandy, and other grape-derived alcoholic beverages.Packaging5, 10 kg in poly drum
1 kg in poly bottleBiochem/physiol ActionsTaste at 50 ppmOther NotesNatural occurrence: Melon, pineapple, grape, brandy, Arctic bramble, olives and lettuce.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 vapor density 5.67 (vs air) assay 98% refractive index n20/D 1.498 (lit.) bp 238-239 °C (lit.) density 1.032 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic honey; floral; rose; sweet food allergen no known allergens SMILES string CC(=O)OCCc1ccccc1 InChI 1S/C10H12O2/c1-9(11)12-8-7-10-5-3-2-4-6-10/h2-6H,7-8H2,1H3 InChI key MDHYEMXUFSJLGV-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 221.0 °F - closed cup Flash Point C 105 °C - closed cup Узнать цену -
Phenethyl alcohol
Empirical Formula (Hill Notation): C8H10O Linear Formula: C6H5CH2CH2OH CAS Number: 60-12-8 Molecular Weight: 122.16 FEMA Number: 2858 Beilstein/REAXYS Number: 1905732 EC Number: 200-456-2 Council of Europe no.: 68 MDL number: MFCD00002886 PubChem Substance ID: 24901349 Flavis number: 2.019 NACRES: NA.21
Кат. номер W285811-100G-K W285811-25G W285811-1KG-K W285811-SAMPLE-K W285811-SAMPLE W285811-100G W285811-1KG W285811-25G-K General descriptionPhenethyl alcohol, an aromatic alcohol with rose-like odor, is commonly used as a food flavoring and fragrance ingredient. It is the main flavor volatile of tomato and blue cheese.Packaging25, 100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Halal, Kosher, natural Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 vapor density 4.21 (vs air) vapor pressure 1 mmHg ( 58 °C) assay 99% refractive index n20/D 1.5317 (lit.) bp 219-221 °C/750 mmHg (lit.) mp 27 °C (lit.) density 1.020 g/mL at 20 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic honey; floral; rose food allergen no known allergens SMILES string OCCc1ccccc1 InChI 1S/C8H10O/c9-7-6-8-4-2-1-3-5-8/h1-5,9H,6-7H2 InChI key WRMNZCZEMHIOCP-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H302 - H319 pcodes P264 - P270 - P280 - P301 + P312 - P305 + P351 + P338 - P337 + P313 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 215.6 °F - closed cup Flash Point C 102 °C - closed cup Узнать цену -
Phenethyl benzoate
Empirical Formula (Hill Notation): C15H14O2 Linear Formula: C6H5CO2CH2CH2C6H5 CAS Number: 94-47-3 Molecular Weight: 226.27 FEMA Number: 2860 EC Number: 202-336-5 Council of Europe no.: 667 MDL number: MFCD00020681 PubChem Substance ID: 24901351 Flavis number: 9.774 NACRES: NA.21
Кат. номер W286001-1KG-K W286001-SAMPLE W286001-5KG W286001-SAMPLE-K W286001-10KG W286001-5KG-K W286001-10KG-K W286001-1KG Packaging1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012 assay 99% refractive index n20/D 1.56 (lit.) bp 182 °C/12 mmHg (lit.) density 1.093 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic honey; floral; rose food allergen no known allergens SMILES string O=C(OCCc1ccccc1)c2ccccc2 InChI 1S/C15H14O2/c16-15(14-9-5-2-6-10-14)17-12-11-13-7-3-1-4-8-13/h1-10H,11-12H2 Inchi Key OSORMYZMWHVFOZ-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Phenethyl butyrate
Empirical Formula (Hill Notation): C12H16O2 Linear Formula: CH3CH2CH2CO2CH2CH2C6H5 CAS Number: 103-52-6 Molecular Weight: 192.25 FEMA Number: 2861 EC Number: 203-119-8 Council of Europe no.: 506 MDL number: MFCD00048718 PubChem Substance ID: 24901352 Flavis number: 9.168 NACRES: NA.21
Кат. номер W286109-1KG-K W286109-SAMPLE W286109-1KG W286109-10KG W286109-SAMPLE-K W286109-5KG W286109-1G W286109-10KG-K W286109-5KG-K Packaging1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.49 (lit.) bp 260 °C (lit.) density 0.994 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic musty; floral; sweet food allergen no known allergens SMILES string CCCC(=O)OCCc1ccccc1 InChI 1S/C12H16O2/c1-2-6-12(13)14-10-9-11-7-4-3-5-8-11/h3-5,7-8H,2,6,9-10H2,1H3 InChI key WFNDDSQUKATKNX-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Phenethyl cinnamate
Empirical Formula (Hill Notation): C17H16O2 Linear Formula: C6H5CH=CHCO2CH2CH2C6H5 CAS Number: 103-53-7 Molecular Weight: 252.31 FEMA Number: 2863 EC Number: 203-120-3 Council of Europe no.: 336 MDL number: MFCD00022050 PubChem Substance ID: 24901355 Flavis number: 9.743 NACRES: NA.21
Кат. номер W286303-10KG W286303-1KG W286303-SAMPLE W286303-SAMPLE-K W286303-1KG-K W286303-5KG-K W286303-10KG-K W286303-5KG Packaging5, 10 kg in fiber drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 assay ≥96% mp 54-56 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic balsamic food allergen no known allergens SMILES string O=C(OCCc1ccccc1)\C=C\c2ccccc2 InChI 1S/C17H16O2/c18-17(12-11-15-7-3-1-4-8-15)19-14-13-16-9-5-2-6-10-16/h1-12H,13-14H2/b12-11+ Inchi Key MJQVZIANGRDJBT-VAWYXSNFSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Phenethyl formate
Empirical Formula (Hill Notation): C9H10O2 Linear Formula: HCO2CH2CH2C6H5 CAS Number: 104-62-1 Molecular Weight: 150.17 FEMA Number: 2864 Council of Europe no.: 350 MDL number: MFCD00021046 PubChem Substance ID: 24901356 Flavis number: 9.083 NACRES: NA.21
Кат. номер W286400-1KG-K W286400-1KG W286400-5KG W286400-SAMPLE-K W286400-SAMPLE W286400-5KG-K W286400-10KG-K W286400-10KG Packaging1 kg in glass bottle
10 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 assay 96% refractive index n20/D 1.5075 (lit.) bp 226 °C (lit.) density 1.058 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; herbaceous; rose food allergen no known allergens fragrance allergen no known allergens storage temp. 2-8°C SMILES string [H]C(=O)OCCc1ccccc1 InChI 1S/C9H10O2/c10-8-11-7-6-9-4-2-1-3-5-9/h1-5,8H,6-7H2 InChI key IKDIJXDZEYHZSD-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H317 pcodes P280 WGK Germany WGK 3 Flash Point F 195.8 °F Flash Point C 91 °C Узнать цену -
Phenethyl hexanoate
Empirical Formula (Hill Notation): C14H20O2 Linear Formula: CH3(CH2)4CO2CH2CH2C6H5 CAS Number: 6290-37-5 Molecular Weight: 220.31 FEMA Number: 3221 EC Number: 228-538-3 Council of Europe no.: 10882 MDL number: MFCD00027279 PubChem Substance ID: 24901562 Flavis number: 9.261 NACRES: NA.21
Кат. номер W322105-1KG-K W322105-100G W322105-SAMPLE W322105-SAMPLE-K W322105-10KG W322105-1KG W322105-100G-K W322105-10KG-K General descriptionPhenethyl hexanoate is a volatile aroma constituent of alcoholic beverages such as wine, beer and grape brandy.Packaging100 g in poly bottle
10 kg in composite drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002 assay 97% refractive index n20/D 1.486 (lit.) density 0.971 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic honey; floral; waxy; sweet food allergen no known allergens SMILES string CCCCCC(=O)OCCc1ccccc1 InChI 1S/C14H20O2/c1-2-3-5-10-14(15)16-12-11-13-8-6-4-7-9-13/h4,6-9H,2-3,5,10-12H2,1H3 InChI key BUYNWUMUDHPPDS-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phenethyl isovalerate
Empirical Formula (Hill Notation): C13H18O2 Linear Formula: (CH3)2CHCH2CO2CH2CH2C6H5 CAS Number: 140-26-1 Molecular Weight: 206.28 FEMA Number: 2871 EC Number: 205-406-3 Council of Europe no.: 461 MDL number: MFCD00044322 PubChem Substance ID: 24901362 Flavis number: 9.466 NACRES: NA.21
Кат. номер W287105-1KG-K W287105-SAMPLE W287105-10KG-K W287105-1G W287105-SAMPLE-K W287105-10KG W287105-25KG W287105-25KG-K W287105-1KG Packaging10, 25 kg in composite drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.485 (lit.) bp 268 °C (lit.) density 0.974 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity; rose; sweet food allergen no known allergens SMILES string CC(C)CC(=O)OCCc1ccccc1 InChI 1S/C13H18O2/c1-11(2)10-13(14)15-9-8-12-6-4-3-5-7-12/h3-7,11H,8-10H2,1-2H3 Inchi Key JIMGVOCOYZFDKB-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phenethyl octanoate
Empirical Formula (Hill Notation): C16H24O2 Linear Formula: CH3(CH2)6CO2CH2CH2 CAS Number: 5457-70-5 Molecular Weight: 248.36 FEMA Number: 3222 EC Number: 226-718-6 Council of Europe no.: 10884 MDL number: MFCD00209536 PubChem Substance ID: 24901563 Flavis number: 9.262 NACRES: NA.21
Кат. номер W322202-100G W322202-SAMPLE W322202-10KG W322202-1KG Packaging100 g in glass bottle
1 kg in poly bottle
10 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal assay 99% refractive index n20/D 1.483 (lit.) bp 295-296 °C (lit.) density 0.947 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic waxy; fruity; wine-like food allergen no known allergens SMILES string CCCCCCCC(=O)OCCc1ccccc1 InChI 1S/C16H24O2/c1-2-3-4-5-9-12-16(17)18-14-13-15-10-7-6-8-11-15/h6-8,10-11H,2-5,9,12-14H2,1H3 Inchi Key ASETYIALRXDVDF-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phenethyl phenylacetate
Empirical Formula (Hill Notation): C16H16O2 Linear Formula: C6H5CH2CO2CH2CH2C6H5 CAS Number: 102-20-5 Molecular Weight: 240.30 FEMA Number: 2866 EC Number: 203-013-1 Council of Europe no.: 234 MDL number: MFCD00022049 PubChem Substance ID: 24901358 Flavis number: 9.707 NACRES: NA.21
Кат. номер W286605-1KG-K W286605-SAMPLE W286605-5KG W286605-SAMPLE-K W286605-10KG W286605-10KG-K W286605-5KG-K W286605-1KG Packaging1 kg in glass bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.55 (lit.) bp 325 °C (lit.) mp 28 °C (lit.) density 1.082 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic honey; floral; rose; sweet food allergen no known allergens SMILES string O=C(CC1=CC=CC=C1)OCCC2=CC=CC=C2 InChI 1S/C16H16O2/c17-16(13-15-9-5-2-6-10-15)18-12-11-14-7-3-1-4-8-14/h1-10H,11-13H2 Inchi Key ZOZIRNMDEZKZHM-UHFFFAOYSA-N
Safety Informationpictograms GHS09 hcodes H411 pcodes P273 - P391 - P501 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Phenethyl propionate
Empirical Formula (Hill Notation): C11H14O2 Linear Formula: C2H5CO2CH2CH2C6H5 CAS Number: 122-70-3 Molecular Weight: 178.23 FEMA Number: 2867 EC Number: 204-567-7 Council of Europe no.: 418 MDL number: MFCD00027008 PubChem Substance ID: 24901359 Flavis number: 9.137 NACRES: NA.21
Кат. номер W286702-5KG W286702-10KG W286702-SAMPLE W286702-1KG-K W286702-10KG-K W286702-5KG-K W286702-SAMPLE-K W286702-1KG General descriptionPhenethyl propionate can be used as a flavoring agent and fragrance ingredient. It is reported to be found in commercial wines.Packaging10 kg in composite drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.493 (lit.) bp 245 °C (lit.) density 1.007 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic floral; rose; sweet food allergen no known allergens SMILES string CCC(=O)OCCc1ccccc1 InChI 1S/C11H14O2/c1-2-11(12)13-9-8-10-6-4-3-5-7-10/h3-7H,2,8-9H2,1H3 InChI key HVGZQCSMLUDISR-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Phenol
Empirical Formula (Hill Notation): C6H6O Linear Formula: C6H5OH CAS Number: 108-95-2 Molecular Weight: 94.11 FEMA Number: 3223 Beilstein/REAXYS Number: 969616 EC Number: 203-632-7 Council of Europe no.: 11811 MDL number: MFCD00002143 PubChem Substance ID: 24901564 Flavis number: 4.041 NACRES: NA.21
Кат. номер W322318-10KG W322318-1KG W322318-5KG W322318-SAMPLE-K W322318-10KG-K W322318-1KG-K W322318-5KG-K W322318-SAMPLE Packaging5, 10 kg in poly drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog to view our entire product line.
Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400 biological source synthetic grade Halal, Kosher Agency/Method meets purity specifications of JECFA vapor density 3.24 (vs air) vapor pressure 0.09 psi ( 55 °C), 0.36 mmHg ( 20 °C) assay ≥99% form crystalline powder autoignition temp. 1319 °F may contain ≤0.15% hypophosphorous acid as additive expl. lim. 8.6 % bp 182 °C (lit.) mp 40-42 °C (lit.) density 1.071 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic phenolic food allergen no known allergens SMILES string Oc1ccccc1 InChI 1S/C6H6O/c7-6-4-2-1-3-5-6/h1-5,7H InChI key ISWSIDIOOBJBQZ-UHFFFAOYSA-N Gene Information human ... GABRA1(2554)
Safety Informationpictograms GHS05,GHS06,GHS08,GHS09 signalword Danger hcodes H301 + H311 + H331 - H314 - H341 - H373 - H411 pcodes P260 - P273 - P280 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338 Personal Protective Equipment Eyeshields, Faceshields, Gloves, type P1 (EN143) respirator filter, type P3 (EN 143) respirator cartridges RIDADR UN 1671 6.1 / PGII WGK Germany WGK 2 Flash Point F 174.2 °F - closed cup Flash Point C 79.0 °C - closed cup Узнать цену -
Phenyl ethyl dimethyl carbinyl isobutyrate
Empirical Formula (Hill Notation): C15H22O2 CAS Number: 10031-71-7 Molecular Weight: 234.33 FEMA Number: 2736 EC Number: 233-092-8 Council of Europe no.: 2086 MDL number: MFCD00216766 PubChem Substance ID: 329830526 Flavis number: 9.484 NACRES: NA.21
Кат. номер W273601-VAR-K W273601-SAMPLE-K W273601-1KG-K W273601-100G-K General descriptionPhenyl ethyl dimethyl carbinyl isobutyrate is an aryl alkyl alcohol simple acid ester. It is also referred to as 2-methyl-4-phenyl-2-butyl isobutyrate. Vapor pressure of phenyl ethyl dimethyl carbinyl isobutyrate is 0.00187mmHg at 25°C. Safety and dermatological assessment of phenyl ethyl dimethyl carbinyl isobutyrate have been reported.Packaging100 g in poly bottle
1 kg in poly bottleПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 assay ≥97% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity; floral; sweet food allergen no known allergens fragrance allergen no known allergens SMILES string CC(C)(OC(C(C)C)=O)CCC1=CC=CC=C1 InChI 1S/C15H22O2/c1-12(2)14(16)17-15(3,4)11-10-13-8-6-5-7-9-13/h5-9,12H,10-11H2,1-4H3 Inchi Key WCEXWNUHYPYHDN-UHFFFAOYSA-N
Safety InformationRIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phenyl salicylate
Empirical Formula (Hill Notation): C13H10O3 Linear Formula: 2-(HO)C6H4CO2C6H5 CAS Number: 118-55-8 Molecular Weight: 214.22 FEMA Number: 3960 Beilstein/REAXYS Number: 393969 EC Number: 204-259-2 MDL number: MFCD00002213 PubChem Substance ID: 24901954 Flavis number: 9.689 NACRES: NA.21
Кат. номер W396001-1KG W396001-10KG W396001-5KG W396001-SAMPLE Packaging1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110 assay ≥99% bp 172-173 °C/12 mmHg (lit.) mp 41-43 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity; sweet food allergen no known allergens SMILES string Oc1ccccc1C(=O)Oc2ccccc2 InChI 1S/C13H10O3/c14-12-9-5-4-8-11(12)13(15)16-10-6-2-1-3-7-10/h1-9,14H InChI key ZQBAKBUEJOMQEX-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P261 - P305 + P351 + P338 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Phenylacetaldehyde
Empirical Formula (Hill Notation): C8H8O Linear Formula: C6H5CH2CHO CAS Number: 122-78-1 Molecular Weight: 120.15 FEMA Number: 2874 Beilstein/REAXYS Number: 385791 EC Number: 204-574-5 Council of Europe no.: 116 MDL number: MFCD00006993 eCl@ss: 39023706 PubChem Substance ID: 24901365 Flavis number: 5.030 NACRES: NA.21
Кат. номер W287407-1KG-K W287407-10KG-K W287407-10KG W287407-SAMPLE-K W287407-1KG W287407-5KG W287407-SAMPLE W287407-5KG-K General descriptionPhenylacetaldehyde is an important aroma volatile found in tomato and roses. It has also been identified in potato, roasted cocoa beans and honey. Phenylacetaldehyde is also a potent moth attractant.Packaging5, 10 kg in composite drum
1 kg in glass bottleBiochem/physiol ActionsTaste at 5.0 ppmOther NotesNatural occurrence: Apple, apricot, bilbery, cherry, grapefruit, guava, orange peel, peach, raisin, grape, asparagus, blackberry, papaya, melon, cabbage, sweet pepper and celery leaves.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 description may contain Citric acid assay 95% refractive index n20/D 1.535 (lit.) bp 195 °C mp 10 °C (lit.) density 1.035 g/mL at 25 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic chocolate; green; honey; hyacinth food allergen no known allergens storage temp. 2-8°C SMILES string O=CCc1ccccc1 InChI 1S/C8H8O/c9-7-6-8-4-2-1-3-5-8/h1-5,7H,6H2 Inchi Key DTUQWGWMVIHBKE-UHFFFAOYSA-N
Safety Informationpictograms GHS05,GHS07 signalword Danger hcodes H302 - H314 - H317 pcodes P261 - P270 - P280 - P301 + P312 - P303 + P361 + P353 - P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 1 Flash Point F 154.4 °F - (External MSDS) Flash Point C 68 °C - (External MSDS) Узнать цену -
Phenylacetic acid
Empirical Formula (Hill Notation): C8H8O2 Linear Formula: C6H5CH2CO2H CAS Number: 103-82-2 Molecular Weight: 136.15 FEMA Number: 2878 Beilstein/REAXYS Number: 1099647 EC Number: 203-148-6 Council of Europe no.: 672c MDL number: MFCD00004313 PubChem Substance ID: 329830538 Flavis number: 8.038 NACRES: NA.21
Кат. номер W287800-100G W287800-1KG W287800-25G W287800-1KG-K W287800-SAMPLE W287800-SAMPLE-K W287800-100G-K Packaging100 g in poly bottle
1 kg in poly bottleOther NotesSubscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Halal, Kosher, natural Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 vapor density ~4 (vs air) vapor pressure 1 mmHg ( 97 °C) assay ≥99% bp 265 °C (lit.) mp 76-78 °C (lit.) density 1.081 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; honey; floral; sweet food allergen no known allergens fragrance allergen no known allergens SMILES string OC(=O)Cc1ccccc1 InChI 1S/C8H8O2/c9-8(10)6-7-4-2-1-3-5-7/h1-5H,6H2,(H,9,10) Inchi Key WLJVXDMOQOGPHL-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H319 pcodes P305 + P351 + P338 RIDADR UN 3335 WGK Germany WGK 1 Flash Point F 269.6 °F Flash Point C 132 °C Узнать цену -
Phenylethyl mercaptan
Empirical Formula (Hill Notation): C8H10S Linear Formula: C6H5CH2CH2SH CAS Number: 4410-99-5 Molecular Weight: 138.23 FEMA Number: 3894 Beilstein/REAXYS Number: 1446618 EC Number: 224-563-9 MDL number: MFCD00004891 PubChem Substance ID: 24901930 Flavis number: 12.194 NACRES: NA.21
Кат. номер W389404-100G W389404-SAMPLE W389404-1KG W389404-25G Packaging25, 100 g in aluminum bottle
1 kg in aluminum bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA assay 99% refractive index n20/D 1.560 (lit.) bp 217-218 °C (lit.) density 1.032 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic sulfurous food allergen no known allergens SMILES string SCCc1ccccc1 InChI 1S/C8H10S/c9-7-6-8-4-2-1-3-5-8/h1-5,9H,6-7H2 InChI key ZMRFRBHYXOQLDK-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR UN 3334 WGK Germany WGK 3 Flash Point F 194.0 °F - closed cup Flash Point C 90 °C - closed cup Узнать цену -
Phosphoric acid solution
Empirical Formula (Hill Notation): H3O4P Linear Formula: H3PO4 CAS Number: 7664-38-2 Molecular Weight: 98.00 FEMA Number: 2900 Beilstein/REAXYS Number: 1921286 MDL number: MFCD00011340 PubChem Substance ID: 24901383 NACRES: NA.21
Кат. номер W290017-1KG-K W290017-SAMPLE-K W290017-10KG-K W290017-SAMPLE W290017-10KG W290017-1KG W290017-25KG W290017-25KG-K Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesConcentrated phosphoric acid is approx. 85% H3PO4 (aqueous).
Download our Flavors and Fragrances Catalog to view our entire product line.
Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400 biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1333/2008 & 178/2002 (E338), FCC vapor density 3.4 (vs air) vapor pressure 2.2 mmHg ( 20 °C), 5 mmHg ( 25 °C) assay 84.0-86% (by NaOH, titration) form liquid concentration 85 wt. % in H2O bp 158 °C (lit.) mp ~40 °C (lit.) density 1.685 g/mL at 25 °C (lit.) anion traces chloride (Cl-): 0.02%passes test, fluoride (F-): 10 ppm, sulfate (SO42-): 1500 ppm cation traces As: 1 ppm, Cd: 1 ppm, Hg: 1 ppm, Pb: 1 ppm Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic faint food allergen no known allergens SMILES string OP(O)(O)=O InChI 1S/H3O4P/c1-5(2,3)4/h(H3,1,2,3,4) InChI key NBIIXXVUZAFLBC-UHFFFAOYSA-N Gene Information human ... SRC(6714)
Safety Informationpictograms GHS05,GHS07 signalword Danger hcodes H290 - H302 - H314 pcodes P234 - P270 - P280 - P301 + P312 - P303 + P361 + P353 - P305 + P351 + P338 Personal Protective Equipment Faceshields, Gloves, Goggles, type ABEK (EN14387) respirator filter RIDADR UN 1805 8 / PGIII WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Phytol
Empirical Formula (Hill Notation): C20H40O Linear Formula: CH3[CH(CH3)(CH2)3]3C(CH3)=CHCH2OH CAS Number: 7541-49-3 Molecular Weight: 296.53 FEMA Number: 4196 Beilstein/REAXYS Number: 1726098 EC Number: Z-7541493 MDL number: MFCD00002919 PubChem Substance ID: 24902007 NACRES: NA.21
Кат. номер W502200-100G W502200-SAMPLE W502200-4KG W502200-1KG General descriptionPhytol is a diterpene alcohol commonly used as an aromatic ingredient in many fragrance compounds. In nature, it is found as a part of chlorophyll, vitamin K, vitamin E, and other tocopherols. Some of its lipophilic analogs show potent antitubercular activity.Packaging100 g in glass bottle
1 kg in glass bottle
4 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG reg. compliance EU Regulation 1334/2008 & 872/2012 assay 97% refractive index n20/D 1.463 (lit.) bp 202-204 °C/10 mmHg (lit.) density 0.85 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic balsam; floral food allergen no known allergens SMILES string CC(C)CCCC(C)CCCC(C)CCC\C(C)=C\CO InChI 1S/C20H40O/c1-17(2)9-6-10-18(3)11-7-12-19(4)13-8-14-20(5)15-16-21/h15,17-19,21H,6-14,16H2,1-5H3/b20-15+ Inchi Key BOTWFXYSPFMFNR-HMMYKYKNSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H413 pcodes P273 - P302 + P352 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 368.6 °F Flash Point C 187 °C Узнать цену -
Pine needle oil
CAS Number: 8021-29-2 FEMA Number: 2905 EC Number: 294-351-9 MDL number: MFCD00217371 NACRES: NA.21
Кат. номер W290500-250G-K W290500-1KG-K W290500-SAMPLE-K General descriptionPine needle oil may be composed of oils from different pine species such as Pinus elliottii, Pinus palustris, Pinus taeda, Pinus serotina and Pinus clausa. It is generally used as a fragrance ingredient in soaps and perfumes.Packaging250 g in aluminum bottle
1 kg in aluminum bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source Pinus spp. grade FG, Kosher, natural reg. compliance EU Regulation 1334/2008 & 872/2012 form liquid composition d-Limonene, 3.5% refractive index n20/D 1.470 density 0.900 g/mL at 25 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic balsamic; woody food allergen no known allergens
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 - H319 pcodes P210 - P302 + P352 - P305 + P351 + P338 RIDADR UN 1993C 3 / PGIII WGK Germany WGK 2 Flash Point F 105.0 °F - closed cup Flash Point C 40.56 °C - closed cup Узнать цену -
Piperidine
Empirical Formula (Hill Notation): C5H11N CAS Number: 110-89-4 Molecular Weight: 85.15 FEMA Number: 2908 Beilstein/REAXYS Number: 102438 EC Number: 203-813-0 Council of Europe no.: 675 MDL number: MFCD00005979 PubChem Substance ID: 329830541 Flavis number: 14.010 NACRES: NA.21
Кат. номер W290820-VAR-K W290820-20KG-K W290820-1KG-K W290820-SAMPLE-K W290820-4KG-K General descriptionPiperidine is a flavor compound commonly found in spices like black pepper.Packaging4, 20 kg in poly drum
1 kg in poly bottleOther NotesSubscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offeringsПараметрыQuality Level 400, grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 vapor density 3 (vs air) vapor pressure 23 mmHg ( 20 °C) assay 99% refractive index n20/D 1.452 (lit.) bp 106 °C (lit.) mp 13 °C (lit.) density 0.862 g/mL at 20 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic animal food allergen no known allergens SMILES string C1CCNCC1 InChI 1S/C5H11N/c1-2-4-6-5-3-1/h6H,1-5H2 InChI key NQRYJNQNLNOLGT-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS05,GHS06 signalword Danger hcodes H225 - H302 - H311 + H331 - H314 pcodes P210 - P280 - P301 + P312 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338 RIDADR UN 2401 3(8) / PGI WGK Germany WGK 1 Flash Point F 60.8 °F - closed cup Flash Point C 16 °C - closed cup Узнать цену -
Piperine
Empirical Formula (Hill Notation): C17H19NO3 CAS Number: 94-62-2 Molecular Weight: 285.34 FEMA Number: 2909 Beilstein/REAXYS Number: 90741 EC Number: 202-348-0 Council of Europe no.: 492 MDL number: MFCD00005839 PubChem Substance ID: 24901388 Flavis number: 14.003 NACRES: NA.21
Кат. номер W290904-1KG W290904-SAMPLE W290904-100G W290904-1KG-K W290904-25G-K W290904-100G-K W290904-SAMPLE-K W290904-25G Biochem/physiol ActionsPiperine, a major component of black pepper extracts, shown to have potential for inhibiting fat cell formation.Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source Piper nigrum L. grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 assay 95% form powder, crystals or granules mp 131-135 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fatty; pepper food allergen no known allergens SMILES string O=C(\C=C\C=C\c1ccc2OCOc2c1)N3CCCCC3 InChI 1S/C17H19NO3/c19-17(18-10-4-1-5-11-18)7-3-2-6-14-8-9-15-16(12-14)21-13-20-15/h2-3,6-9,12H,1,4-5,10-11,13H2/b6-2+,7-3+ InChI key MXXWOMGUGJBKIW-YPCIICBESA-N Gene Information human ... CYP3A4(1576)
Safety Informationpictograms GHS07,GHS09 signalword Warning hcodes H302 - H411 pcodes P264 - P270 - P273 - P301 + P312 - P391 - P501 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR UN 3077 9 / PGIII WGK Germany WGK 2 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Piperonyl acetate
Empirical Formula (Hill Notation): C10H10O4 CAS Number: 326-61-4 Molecular Weight: 194.18 FEMA Number: 2912 EC Number: 206-312-5 Council of Europe no.: 2068 MDL number: MFCD00014574 PubChem Substance ID: 24901390 Flavis number: 9.220 NACRES: NA.21
Кат. номер W291218-1KG W291218-SAMPLE W291218-100G W291218-5KG Packaging100 g in poly bottle
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 assay 99% refractive index n20/D 1.5265 (lit.) bp 150-151 °C/10 mmHg (lit.) density 1.227 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic floral; sweet food allergen no known allergens SMILES string CC(=O)OCc1ccc2OCOc2c1 InChI 1S/C10H10O4/c1-7(11)12-5-8-2-3-9-10(4-8)14-6-13-9/h2-4H,5-6H2,1H3 InChI key PFWYHTORQZAGCA-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Piperonyl isobutyrate
Empirical Formula (Hill Notation): C12H14O4 CAS Number: 5461-08-5 Molecular Weight: 222.24 FEMA Number: 2913 EC Number: 226-745-3 Council of Europe no.: 305 MDL number: MFCD00005826 PubChem Substance ID: 24901391 Flavis number: 9.430 NACRES: NA.21
Кат. номер W291307-25G W291307-SAMPLE W291307-100G W291307-SAMPLE-K W291307-100G-K W291307-1KG W291307-25G-K W291307-1KG-K Packaging25 g in poly bottle
100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.511 (lit.) bp 91-92 °C/0.005 mmHg (lit.) density 1.154 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic berry; jam; fruity food allergen no known allergens SMILES string CC(C)C(=O)OCc1ccc2OCOc2c1 InChI 1S/C12H14O4/c1-8(2)12(13)14-6-9-3-4-10-11(5-9)16-7-15-10/h3-5,8H,6-7H2,1-2H3 Inchi Key RQULTIASPCVEFO-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Polysorbate 20
CAS Number: 9005-64-5 FEMA Number: 2915 MDL number: MFCD00165986 E Number: E 432 NACRES: NA.21
Кат. номер W291501-1KG W291501-SAMPLE W291501-10KG W291501-25KG General descriptionPolysorbate 20 is a hydrophilic nonionic surfactant generally used as emulsifiers, dispersing agent and solubilizer.ApplicationPolysorbate 20 has been used in a study to assess its potential as a generally recognized as safe (GRAS) plasticizer in imparting plasticity to carnauba wax.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG reg. compliance EU Regulation 1333/2008 & 178/2002, FDA 21 CFR 172.515, FDA 21 CFR 173.310, FDA 21 CFR 175.105, FDA 21 CFR 178.3400 description Biological source: corn or palm Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic alcohol food allergen no known allergens fragrance allergen no known allergens InChI 1S/C26H50O10/c1-2-3-4-5-6-7-8-9-10-11-24(30)34-19-18-31-20-22(32-15-12-27)26-25(35-17-14-29)23(21-36-26)33-16-13-28/h22-23,25-29H,2-21H2,1H3 InChI key HMFKFHLTUCJZJO-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Polysorbate 60
CAS Number: 9005-67-8 FEMA Number: 2916 MDL number: MFCD01780110
Кат. номер W291609-25KG W291609-1KG W291609-SAMPLE W291609-10KG General descriptionPolysorbate 60 is a hydrophilic nonionic surfactant generally used as an emulsifier, dispersing agent and solubilizer.ApplicationPolysorbate 60 has been used in a study to assess its potential as a generally recognized as safe (GRAS) plasticizer in imparting plasticity to carnauba wax.Packaging1 kg in glass bottle
10 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationTWEEN is a registered trademark of Croda International PLCПараметрыQuality Level 400, reg. compliance FDA 21 CFR 172.515, FDA 21 CFR 172.836, FDA 21 CFR 173.340, FDA 21 CFR 175.105 description derived from GMO corn refractive index n20/D 1.474 density 1.044 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic alcohol food allergen corn InChI 1S/C26H50O10/c1-2-3-4-5-6-7-8-9-10-11-24(30)34-19-18-31-20-22(32-15-12-27)26-25(35-17-14-29)23(21-36-26)33-16-13-28/h22-23,25-29H,2-21H2,1H3 InChI key HMFKFHLTUCJZJO-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Polysorbate 80
CAS Number: 9005-65-6 FEMA Number: 2917 MDL number: MFCD00082107 E Number: E 433 NACRES: NA.21
Кат. номер W291706-1KG W291706-10KG W291706-25KG W291706-SAMPLE-K W291706-10KG-K W291706-1KG-K W291706-25KG-K W291706-SAMPLE General descriptionPolysorbate 80 (TWEEN® 80) is a polyethylene sorbitol ester. It has been tested as an efficient phase transfer catalyst for cyanation of alkyl halides, Williamson synthesis of ether and base-catalyzed dehydrobromination of alkyl halides.ApplicationPolysorbate 80 has been used in a stability study to prepare a 15% polysorbate 80-dimethyl trisulfide (DMTS-PS80) formulation, which shows promising potential in cyanide countermeasures.
Polysorbate 80 (TWEEN® 80), a hydrophilic non-ionic surfactant, is widely employed as surfactant and solubilizing agent in food, cosmetic and pharmaceutical industries.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog to view our entire product line.
Subscribe to our Newsletter to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationTWEEN is a registered trademark of Croda International PLCПараметрыQuality Level 400 biological source palm oil grade FG, Halal, Kosher reg. compliance EU Regulation 1333/2008 & 178/2002, FDA 21 CFR 172.515, FDA 21 CFR 172.836, FDA 21 CFR 172.838, FDA 21 CFR 172.840, FDA 21 CFR 172.842, FDA 21 CFR 173.340, FDA 21 CFR 175.105, FDA 21 CFR 176.180, FDA 21 CFR 178.3400, FDA 21 CFR 573.860, FDA 21 CFR 73.1001, FDA 21 CFR 73.1 vapor pressure <1 mmHg ( 20 °C) refractive index n20/D 1.472 (lit.) density 1.064 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic alcohol food allergen no known allergens InChI 1S/C32H60O10/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-30(36)40-25-24-37-27-29(39-22-19-34)32-28(38-21-18-33)26-31(42-32)41-23-20-35/h9-10,28-29,31-35H,2-8,11-27H2,1H3/b10-9+ InChI key RGPBUVUVZKQNHD-MDZDMXLPSA-N
Safety InformationPersonal Protective Equipment Eyeshields, Gloves, multi-purpose combination respirator cartridge (US) RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Potassium acetate
Empirical Formula (Hill Notation): C2H3KO2 Linear Formula: CH3COOK CAS Number: 127-08-2 Molecular Weight: 98.14 FEMA Number: 2920 Beilstein/REAXYS Number: 3595449 EC Number: 204-822-2 MDL number: MFCD00012458 PubChem Substance ID: 24901392
Кат. номер W292001-SAMPLE W292001-1KG W292001-5KG W292001-10KG General descriptionPotassium acetate is generally used as an acidity regulator, buffer, preservative and firming agent.Packaging10 kg in fiber drum
5 kg in poly drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal reg. compliance EU Regulation 178/2002, FDA 21 CFR 172.515 assay 98% solubility H2O: 10%, clear, colorless density 1.57 g/cm3 at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string [K+].CC([O-])=O InChI 1S/C2H4O2.K/c1-2(3)4;/h1H3,(H,3,4);/q;+1/p-1 InChI key SCVFZCLFOSHCOH-UHFFFAOYSA-M
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Potassium benzoate
Empirical Formula (Hill Notation): C7H5KO2 Linear Formula: C6H5COOK CAS Number: 582-25-2 Molecular Weight: 160.21 Beilstein/REAXYS Number: 3719165 MDL number: MFCD00013061 E Number: E212
Кат. номер W700211-25KG-K W700211-SAMPLE-K W700211-10KG-K W700211-1KG-K Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Halal, Kosher reg. compliance EU Regulation 1333/2008 & 178/2002, FDA 21 CFR 117 assay ≥99% Documentation see Safety & Documentation for available documents Organoleptic odorless food allergen no known allergens SMILES string [K+].[O-]C(=O)c1ccccc1 InChI 1S/C7H6O2.K/c8-7(9)6-4-2-1-3-5-6;/h1-5H,(H,8,9);/q;+1/p-1 InChI key XAEFZNCEHLXOMS-UHFFFAOYSA-M
Safety Informationpictograms GHS05 signalword Danger hcodes H315 - H318 pcodes P264 - P280 - P302 + P352 - P305 + P351 + P338 - P332 + P313 - P362 + P364 WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Prenyl acetate
Empirical Formula (Hill Notation): C7H12O2 Linear Formula: CH3CO2CH2CH=C(CH3)2 CAS Number: 1191-16-8 Molecular Weight: 128.17 FEMA Number: 4202 EC Number: 214-730-4 MDL number: MFCD00036569 PubChem Substance ID: 24901986 Flavis number: 9.692 NACRES: NA.21
Кат. номер W420201-10KG-K W420201-10KG W420201-1KG-K W420201-SAMPLE-K W420201-5KG-K W420201-SAMPLE W420201-1KG W420201-5KG Packaging1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012 assay 98% contains -tocopherol, synthetic as stabilizer refractive index n20/D 1.43 (lit.) bp 151-152 °C/752 mmHg (lit.) solubility H2O: insoluble, alcohol: soluble density 0.917 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; green; fruity food allergen no known allergens fragrance allergen no known allergens SMILES string CC(=O)OC\C=C(\C)C InChI 1S/C7H12O2/c1-6(2)4-5-9-7(3)8/h4H,5H2,1-3H3 InChI key XXIKYCPRDXIMQM-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3272 3 / PGIII WGK Germany WGK 1 Flash Point F 120.2 °F - closed cup Flash Point C 49 °C - closed cup Узнать цену -
Propenyl guaethol
Empirical Formula (Hill Notation): C11H14O2 Linear Formula: C2H5OC6H3(CH=CHCH3)OH CAS Number: 94-86-0 Molecular Weight: 178.23 FEMA Number: 2922 EC Number: 202-370-0 Council of Europe no.: 170 MDL number: MFCD00009283 PubChem Substance ID: 24901393 Flavis number: 4.002 NACRES: NA.21
Кат. номер W292206-1G W292206-100G W292206-1KG W292206-5KG W292206-1KG-K W292206-5KG-K W292206-100G-K W292206-SAMPLE-K W292206-SAMPLE Packaging100 g in poly bottle
5 kg in fiber drum
1 kg in poly bottleBiochem/physiol ActionsTaste at 25 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FCC, FDA 21 CFR 172.515 assay ≥99% mp 86-88 °C (lit.), 86-88 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic anise; creamy; sweet; vanilla food allergen no known allergens storage temp. 2-8°C SMILES string CCOc1ccc(\C=C\C)cc1O InChI 1S/C11H14O2/c1-3-5-9-6-7-11(13-4-2)10(12)8-9/h3,5-8,12H,4H2,1-2H3/b5-3+ Inchi Key RADIRXJQODWKGQ-HWKANZROSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Propionaldehyde
Empirical Formula (Hill Notation): C3H6O Linear Formula: CH3CH2CHO CAS Number: 123-38-6 Molecular Weight: 58.08 FEMA Number: 2923 Beilstein/REAXYS Number: 506010 EC Number: 204-623-0 Council of Europe no.: 90 MDL number: MFCD00007020 PubChem Substance ID: 24901394 Flavis number: 5.002
Кат. номер W292303-1KG-K W292303-2KG-K W292303-1KG W292303-20KG W292303-4KG W292303-8KG-K W292303-SAMPLE W292303-2KG W292303-20KG-K W292303-4KG-K W292303-SAMPLE-K W292303-8KG General descriptionPropionaldehyde is a key volatile constituent of whole Granny Smith apples, onions and ginger.
Natural occurrence: Apple, banana, blue cheese, cauliflower, cooked pork, grape brandy, potato chips, sake, tea, whiskey and wine.Packaging1 kg in glass bottle
4, 20 kg in composite drumBiochem/physiol ActionsTaste at 5-10 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 vapor density 2 (vs air) vapor pressure 18.77 psi ( 55 °C), 4.89 psi ( 20 °C) assay 97% form liquid autoignition temp. 404 °F expl. lim. 17 %, 26 °F, 2.6 %, 31 °F refractive index n/D 1.360-1.368, n20/D 1.362 (lit.) bp 46-50 °C (lit.) mp 81 °C (lit.) density 0.805 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic chocolate; cocoa; nutty; whiskey; wine-like food allergen no known allergens fragrance allergen no known allergens storage temp. 2-8°C SMILES string [H]C(=O)CC InChI 1S/C3H6O/c1-2-3-4/h3H,2H2,1H3 InChI key NBBJYMSMWIIQGU-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS05,GHS07 signalword Danger hcodes H225 - H302 + H332 - H315 - H318 - H335 pcodes P210 - P280 - P301 + P312 - P303 + P361 + P353 - P304 + P340 + P312 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves, RIDADR UN1275 - class 3 - PG 2 - Propionaldehyde WGK Germany WGK 1 Flash Point F -22.0 °F - closed cup Flash Point C -30 °C - closed cup Узнать цену -
Propionic acid
Empirical Formula (Hill Notation): C3H6O2 Linear Formula: CH3CH2COOH CAS Number: 79-09-4 Molecular Weight: 74.08 FEMA Number: 2924 Beilstein/REAXYS Number: 506071 EC Number: 201-176-3 Council of Europe no.: 3 MDL number: MFCD00002756 eCl@ss: 39021305 PubChem Substance ID: 24901395 Flavis number: 8.003 NACRES: NA.21
Кат. номер W292400-1KG-K W292400-10KG-K W292400-10KG W292400-25KG W292400-SAMPLE-K W292400-1KG W292400-1DRUM-K W292400-25KG-K W292400-204KG-K W292400-SAMPLE General descriptionPropionic acid (PA) is a naturally occurring carboxylic acid, which in its pure state exists as a colorless corrosive liquid with an unpleasant odor. It is miscible in water. Industrially it is produced by hydrocarboxylation of ethylene in presence nickel carbonyl as a catalyst. PA has been found to reduce food intake, lower the fatty acids content in plasma and liver, might improve tissue insulin sensitivity and exerts immunosuppressive actions. Propionic acid is an excellent raw material as it is stable, cheap and safe and can even be used as a food additive.
Propionic acid is a volatile fatty acid (VFA) formed in the rumen of ruminants by bacterial fermentations.Packaging10, 25 kg in composite drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 178.1010, FDA 21 CFR 184.1081 vapor density 2.55 (vs air) vapor pressure 2.4 mmHg ( 20 °C) assay 99.5% autoignition temp. 955 °F expl. lim. 12.1 % refractive index n20/D 1.386 (lit.) bp 141 °C (lit.), 141 °C mp 24-23 °C (lit.) solubility H2O: soluble density 0.993 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic dairy; acidic; pungent food allergen no known allergens fragrance allergen no known allergens SMILES string CCC(O)=O InChI 1S/C3H6O2/c1-2-3(4)5/h2H2,1H3,(H,4,5) InChI key XBDQKXXYIPTUBI-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS05,GHS07 signalword Danger hcodes H226 - H314 - H335 pcodes P210 - P233 - P240 - P280 - P303 + P361 + P353 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Faceshields,, Gloves,, Goggles,, type ABEK (EN14387) respirator filter, RIDADR UN3463 - class 3 - Propionic acid WGK Germany WGK 1 Flash Point F 129.2 °F - closed cup Flash Point C 54 °C - closed cup Узнать цену -
Propiophenone
Empirical Formula (Hill Notation): C9H10O Linear Formula: C6H5COC2H5 CAS Number: 93-55-0 Molecular Weight: 134.18 FEMA Number: 3469 Beilstein/REAXYS Number: 606215 EC Number: 202-257-6 Council of Europe no.: 599 MDL number: MFCD00009309 PubChem Substance ID: 24901719 Flavis number: 7.040 NACRES: NA.21
Кат. номер W346918-1KG W346918-10KG W346918-SAMPLE W346918-5KG Packaging1 kg in glass bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic vapor pressure 1 mmHg ( 50 °C) assay 99% refractive index n20/D 1.526 (lit.) bp 218 °C (lit.) mp 17-19 °C (lit.) density 1.009 g/mL at 20 °C, 1.009 g/mL at 25 °C (lit.) Featured Industry Flavors and Fragrances Organoleptic fruity; floral; sweet SMILES string CCC(=O)c1ccccc1 InChI 1S/C9H10O/c1-2-9(10)8-6-4-3-5-7-8/h3-7H,2H2,1H3 Inchi Key KRIOVPPHQSLHCZ-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 210.2 °F - closed cup Flash Point C 99 °C - closed cup Узнать цену -
Propyl acetate
Empirical Formula (Hill Notation): C5H10O2 Linear Formula: CH3COOCH2CH2CH3 CAS Number: 109-60-4 Molecular Weight: 102.13 FEMA Number: 2925 Beilstein/REAXYS Number: 1740764 EC Number: 203-686-1 Council of Europe no.: 192 MDL number: MFCD00009372 eCl@ss: 39022103 PubChem Substance ID: 24901397 Flavis number: 9.002 NACRES: NA.21
Кат. номер W292508-900G-K W292508-1KG-K W292508-10KG W292508-1KG W292508-20KG W292508-20KG-K W292508-900G W292508-4KG W292508-10KG-K W292508-4KG-K W292508-SAMPLE-K W292508-SAMPLE Packaging10 kg in steel drum
20 kg in composite drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.DisclaimerThe substance W292508 has no REACH registration because the only supported use is the use in medicinal products for human or veterinary use or in food or feedingstuffs according to article 2 of the REACH Regulation (EC) No 1907/2006.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 vapor density 3.5 (vs air) vapor pressure 25 mmHg ( 20 °C) assay 98% form liquid autoignition temp. 842 °F expl. lim. 1.7 %, 37 °F, 8 % refractive index n20/D 1.384 (lit.) bp 102 °C (lit.) mp 95 °C (lit.) density 0.888 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic celery; fruity; pear food allergen no known allergens fragrance allergen no known allergens SMILES string CCCOC(C)=O InChI 1S/C5H10O2/c1-3-4-7-5(2)6/h3-4H2,1-2H3 Inchi Key YKYONYBAUNKHLG-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Danger hcodes H225 - H319 - H336 pcodes P210 - P305 + P351 + P338 Target Organs Central nervous system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1276 - class 3 - PG 2 - n-Propyl acetate WGK Germany WGK 1 Flash Point F 53.2 °F - closed cup Flash Point C 11.8 °C - closed cup Узнать цену -
Propyl butyrate
Empirical Formula (Hill Notation): C7H14O2 Linear Formula: CH3CH2CH2COOCH2CH2CH3 CAS Number: 105-66-8 Molecular Weight: 130.18 FEMA Number: 2934 Beilstein/REAXYS Number: 1745552 EC Number: 203-320-0 Council of Europe no.: 266 MDL number: MFCD00009396 PubChem Substance ID: 24901405 Flavis number: 9.040 NACRES: NA.21
Кат. номер W293407-9KG-K W293407-4KG W293407-9KG W293407-SAMPLE W293407-2.5KG-K W293407-1KG W293407-1KG-K W293407-SAMPLE-K W293407-4KG-K General descriptionNatural Occurrence: Apple, banana, kiwi, melon, papaya, passion fruit, rum and strawberry.Packaging9 kg in composite drum
1 kg in glass bottle
4 kg in steel drumBiochem/physiol ActionsTaste at 20 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method meets purity specifications of JECFA assay 98% refractive index n20/D 1.4 (lit.) bp 142-143 °C (lit.) density 0.873 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic ethereal; fruity; sweet food allergen no known allergens SMILES string CCCOC(=O)CCC InChI 1S/C7H14O2/c1-3-5-7(8)9-6-4-2/h3-6H2,1-2H3 InChI key HUAZGNHGCJGYNP-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 - H319 - H335 pcodes P210 - P233 - P240 - P241 - P303 + P361 + P353 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3272 3 / PGIII WGK Germany WGK 2 Flash Point F 98.6 °F - closed cup Flash Point C 37 °C - closed cup Узнать цену -
Propyl disulfide
Empirical Formula (Hill Notation): C6H14S2 Linear Formula: CH3CH2CH2SSCH2CH2CH3 CAS Number: 629-19-6 Molecular Weight: 150.31 FEMA Number: 3228 Beilstein/REAXYS Number: 969200 EC Number: 211-079-8 Council of Europe no.: 540 MDL number: MFCD00009378 PubChem Substance ID: 24901568 Flavis number: 12.014 NACRES: NA.21
Кат. номер W322806-100G-K W322806-100G W322806-1KG-K W322806-SAMPLE-K W322806-5KG-K W322806-SAMPLE W322806-1KG W322806-5KG General descriptionPropyl disulfide is a volatile flavor compound mainly found in allium species such as onion, chive and scallions.Packaging5 kg in composite drum
100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 assay 97% refractive index n20/D 1.497 (lit.) bp 195-196 °C (lit.) mp 86 °C (lit.) density 0.96 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic burnt; earthy; alliaceous; sulfurous food allergen no known allergens fragrance allergen no known allergens SMILES string CCCSSCCC InChI 1S/C6H14S2/c1-3-5-7-8-6-4-2/h3-6H2,1-2H3 Inchi Key ALVPFGSHPUPROW-UHFFFAOYSA-N
Safety Informationpictograms GHS07,GHS09 signalword Warning hcodes H315 - H319 - H335 - H411 pcodes P261 - P264 - P271 - P273 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR UN 3334 WGK Germany WGK 3 Flash Point F 147.2 °F Flash Point C 64 °C Узнать цену -
Propyl formate
Empirical Formula (Hill Notation): C4H8O2 Linear Formula: HCOOCH2CH2CH3 CAS Number: 110-74-7 Molecular Weight: 88.11 FEMA Number: 2943 Beilstein/REAXYS Number: 1739272 EC Number: 203-798-0 Council of Europe no.: 340 MDL number: MFCD00003295 PubChem Substance ID: 24901411 Flavis number: 9.073 NACRES: NA.21
Кат. номер W294306-4KG W294306-9KG W294306-SAMPLE W294306-SAMPLE-K W294306-9KG-K W294306-1KG W294306-1KG-K W294306-4KG-K Packaging4 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method meets purity specifications of JECFA vapor density 3.03 (vs air) vapor pressure 100 mmHg ( 29.5 °C), 50 mmHg ( 20 °C) assay 97% autoignition temp. 851 °F refractive index n20/D 1.375 (lit.) bp 80-81 °C (lit.) mp 93 °C (lit.) density 0.904 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic berry; green; ethereal; fruity; rum; sweet food allergen no known allergens SMILES string [H]C(=O)OCCC InChI 1S/C4H8O2/c1-2-3-6-4-5/h4H,2-3H2,1H3 InChI key KFNNIILCVOLYIR-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Danger hcodes H225 - H319 - H335 - H335 + H336 - H336 pcodes P210 - P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1281 - class 3 - PG 2 - Propyl formates WGK Germany WGK 1 Flash Point F 26.6 °F - closed cup Flash Point C -3 °C - closed cup Узнать цену -
Propyl gallate
Empirical Formula (Hill Notation): C10H12O5 Linear Formula: 3,4,5-(HO)3C6H2CO2CH2CH2CH3 CAS Number: 121-79-9 Molecular Weight: 212.20 FEMA Number: 2947 Beilstein/REAXYS Number: 1877976 EC Number: 204-498-2 MDL number: MFCD00002196 eCl@ss: 39024506 PubChem Substance ID: 24901412 NACRES: NA.21
Кат. номер W294705-5KG-K W294705-10KG W294705-1KG W294705-SAMPLE-K W294705-SAMPLE W294705-1KG-K W294705-10KG-K W294705-5KG General descriptionPropyl gallate is mainly used as an antioxidant for edible fats and vegetable oils. It occurs naturally in the pods of tara tree.ApplicationUsed as an anti-fade reagent in fluorescence microscopy to reduce photobleaching of fluorescent probes such as rhodamine and fluorescein.Packaging10 kg in fiber drum
1 kg in poly bottleBiochem/physiol ActionsAn antioxidant that exhibits antimicrobial activity. Propyl gallate has been reported to be an effective antioxidant-based hepatoprotector, both in vitro and in vivo. It has also been shown to prevent neuronal apoptosis and block the death of neurons exposed to FeSO4/GA as well as partially protect endothelial cells against TNF-induced apoptosis.
An antioxidant that exhibits antimicrobial activity. Propyl gallate has been reported to be an effective antioxidant-based hepatoprotector, both in vitro and in vivo. It has also been shown to prevent neuronal apoptosis and block the death of neurons exposed to FeSO4/GA as well as partially protect endothelial cells against TNF-induced apoptosis. However, propyl gallate induced single strand breaks in DNA at concentrations higher than 0.25 µM when it was combined with copper concentrations at 5 µM and above. Another report, however, found that incubation of isolated rat hepatocytes with propyl gallate at concentrations of >1 mM induced cell killing, whereas, a lower concentration of propyl gallate > 0.5 mM resulted in a ladder formation of soluble low-molecular weight DNA fragments, characteristic of apoptosis.ReconstitutionPrepare a 0.1M solution in glycerol:PBS (9:1)Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, EU Regulation 178/2002, FCC, FDA 21 CFR 172.615, FDA 21 CFR 175.125, FDA 21 CFR 175.300, FDA 21 CFR 175.380, FDA 21 CFR 175.390, FDA 21 CFR 184.1660 assay ≥98% mp 146-149 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens fragrance allergen no known allergens SMILES string CCCOC(=O)c1cc(O)c(O)c(O)c1 InChI 1S/C10H12O5/c1-2-3-15-10(14)6-4-7(11)9(13)8(12)5-6/h4-5,11-13H,2-3H2,1H3 InChI key ZTHYODDOHIVTJV-UHFFFAOYSA-N
Safety Informationpictograms GHS05,GHS07,GHS09 signalword Danger hcodes H302 - H317 - H318 - H410 pcodes P261 - P273 - P280 - P301 + P312 - P302 + P352 - P305 + P351 + P338 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Faceshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 368.6 °F - closed cup Flash Point C 187 °C - closed cup Узнать цену -
Propyl hexanoate
Empirical Formula (Hill Notation): C9H18O2 Linear Formula: CH3(CH2)4CO2CH2CH2CH3 CAS Number: 626-77-7 Molecular Weight: 158.24 FEMA Number: 2949 EC Number: 210-963-0 Council of Europe no.: 311 MDL number: MFCD00053803 PubChem Substance ID: 24901414 Flavis number: 9.061 NACRES: NA.21
Кат. номер W294918-1KG W294918-4KG W294918-SAMPLE W294918-9KG Packaging4 kg in steel drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Параметрыbiological source synthetic Quality Level 300, grade FG assay 98% refractive index n20/D 1.412 (lit.) bp 187 °C (lit.) mp 69 °C (lit.) density 0.867 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; fruity; tropical; pineapple; sweet food allergen no known allergens SMILES string CCCCCC(=O)OCCC InChI 1S/C9H18O2/c1-3-5-6-7-9(10)11-8-4-2/h3-8H2,1-2H3 InChI key HTUIWRWYYVBCFT-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3272 3 / PGIII WGK Germany WGK 3 Узнать цену -
Propyl isobutyrate
Empirical Formula (Hill Notation): C7H14O2 Linear Formula: (CH3)2CHCO2CH2CH2CH3 CAS Number: 644-49-5 Molecular Weight: 130.18 FEMA Number: 2936 EC Number: 211-417-4 Council of Europe no.: 289 MDL number: MFCD00053781 PubChem Substance ID: 24901408 Flavis number: 9.414 NACRES: NA.21
Кат. номер W293601-9KG-K W293601-4KG W293601-9KG W293601-SAMPLE-K W293601-4KG-K W293601-1KG W293601-1KG-K W293601-SAMPLE Packaging1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 assay 97% refractive index n20/D 1.395 (lit.) bp 134 °C (lit.) density 0.863 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic berry; melon; fruity; tropical; sweet food allergen no known allergens SMILES string CCCOC(=O)C(C)C InChI 1S/C7H14O2/c1-4-5-9-7(8)6(2)3/h6H,4-5H2,1-3H3 Inchi Key AZFUASHXSOTBNU-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3272 3 / PGIII WGK Germany WGK 3 Flash Point F 80.6 °F - closed cup Flash Point C 27 °C - closed cup Узнать цену -
Propyl isovalerate
Empirical Formula (Hill Notation): C8H16O2 Linear Formula: (CH3)2CHCH2COO(CH2)2CH3 CAS Number: 557-00-6 Molecular Weight: 144.21 FEMA Number: 2960 Beilstein/REAXYS Number: 1747146 EC Number: 209-148-2 Council of Europe no.: 443 MDL number: MFCD00048695 PubChem Substance ID: 329830551 Flavis number: 9.448 NACRES: NA.21
Кат. номер W296000-100G-K W296000-500G-K W296000-1KG-K W296000-SAMPLE-K W296000-10KG-K General descriptionNatural occurence: Apple, banana, gruyere cheese and jackfruitApplicationThe non-specific fruitiness of this compound makes it a good fit for many types of fruit flavors, including apple, banana, blueberry, pear, peach, grape, strawberry, pineapple and tropicals like jackfruit and durian. These same notes will also add to the fruity complex of aged cheese like Parmesan, Asiago, and Romano.Packaging1 kg in poly bottle
10 kg in poly drum
100, 500 g in poly bottleBiochem/physiol ActionsTaste at 5-10ppm
Odor at 1%ПараметрыQuality Level 400, grade FG, Halal, Kosher, natural (US) Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012 assay ≥98% density 0.862 g/mL at 20 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; fruity; sweet food allergen no known allergens fragrance allergen no known allergens SMILES string CCCOC(=O)CC(C)C InChI 1S/C8H16O2/c1-4-5-10-8(9)6-7(2)3/h7H,4-6H2,1-3H3 InChI key LSJMDWFAADPNAX-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 RIDADR UN 1993C 3 / PGIII WGK Germany WGK 2 Flash Point F 111.2 °F Flash Point C 44 °C Узнать цену -
Propyl levulinate
Empirical Formula (Hill Notation): C8H14O3 CAS Number: 645-67-0 Molecular Weight: 158.19 FEMA Number: 4480 MDL number: MFCD16041935 PubChem Substance ID: 329830720 NACRES: NA.21
Кат. номер W448001-VAR W448001-25G W448001-100G W448001-5G ПараметрыQuality Level 400, biological source synthetic grade Halal reg. compliance FDA 21 CFR 117 assay ≥95% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic leather; medicinal; mild; brown; phenolic food allergen no known allergens SMILES string O=C(OCCC)CCC(C)=O InChI 1S/C8H14O3/c1-3-6-11-8(10)5-4-7(2)9/h3-6H2,1-2H3 InChI key QOSMNYMQXIVWKY-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H302 pcodes P301 + P312 + P330 RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Propyl mercaptan
Empirical Formula (Hill Notation): C3H8S Linear Formula: CH3CH2CH2SH CAS Number: 107-03-9 Molecular Weight: 76.16 FEMA Number: 3521 Beilstein/REAXYS Number: 1696860 EC Number: 203-455-5 Council of Europe no.: 11816 MDL number: MFCD00004900 PubChem Substance ID: 24901758 Flavis number: 12.071 NACRES: NA.21
Кат. номер W352101-1KG-K W352101-1KG W352101-SAMPLE-K W352101-SAMPLE W352101-2KG-K W352101-2KG General descriptionPropyl mercaptan is a volatile sulfur compound that is reported to occur in onion, potato and wine.Packaging1, 2 kg in aluminum bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance FDA 21 CFR 172.515 vapor density 2.54 (vs air) vapor pressure 122 mmHg ( 20 °C) assay 97% refractive index n20/D 1.426 (lit.) bp 67-68 °C (lit.) mp 113 °C (lit.) density 0.820 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic onion; alliaceous food allergen no known allergens SMILES string CCCS InChI 1S/C3H8S/c1-2-3-4/h4H,2-3H2,1H3 Inchi Key SUVIGLJNEAMWEG-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07,GHS09 signalword Danger hcodes H225 - H302 - H317 - H410 pcodes P210 - P233 - P273 - P280 - P301 + P312 - P303 + P361 + P353 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2402 3 / PGII WGK Germany WGK 3 Flash Point F -4.0 °F - closed cup Flash Point C -20 °C - closed cup Узнать цену
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