Flavors & Fragrances
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D-Ribose
Empirical Formula (Hill Notation): C5H10O5 CAS Number: 50-69-1 Molecular Weight: 150.13 FEMA Number: 3793 EC Number: 200-059-4 NACRES: NA.21
Кат. номер W379312-VAR-K W379312-100G-K W379312-1KG-K W379312-SAMPLE-K W379312-5KG-K Packaging100 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Параметрыbiological source corn Quality Level 400, grade Halal, Kosher Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens InChI 1S/C5H10O5/c6-1-2-3(7)4(8)5(9)10-2/h2-9H,1H2 InChI key HMFHBZSHGGEWLO-UHFFFAOYSA-N
Safety InformationRIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
D-Sorbitol
Empirical Formula (Hill Notation): C6H14O6 CAS Number: 50-70-4 Molecular Weight: 182.17 FEMA Number: 3029 Beilstein/REAXYS Number: 1721899 EC Number: 200-061-5 Council of Europe no.: 81c MDL number: MFCD00004708 PubChem Substance ID: 24901438 NACRES: NA.21
Кат. номер W302902-10KG W302902-1KG W302902-25KG W302902-SAMPLE-K W302902-10KG-K W302902-1KG-K W302902-25KG-K W302902-SAMPLE General descriptionD-Sorbitol is a sugar alcohol commonly used as an artificial sweetener, anticaking agent, emulsifier, humectant, thickener and flavoring agent in the food industry.Packaging10, 25 kg in fiber drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 184.1835 vapor density <1 (vs air) vapor pressure <0.1 mmHg ( 25 °C) description derived from GMO corn form crystals or granules, powder or chunks optical activity []20/D +104°, c = 0.4 in acidified ammonium molybdate mp 98-100 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen wheat SMILES string OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)CO InChI 1S/C6H14O6/c7-1-3(9)5(11)6(12)4(10)2-8/h3-12H,1-2H2/t3-,4+,5-,6-/m1/s1 Inchi Key FBPFZTCFMRRESA-JGWLITMVSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Decanal
Empirical Formula (Hill Notation): C10H20O Linear Formula: CH3(CH2)8CHO CAS Number: 112-31-2 Molecular Weight: 156.27 FEMA Number: 2362 Beilstein/REAXYS Number: 1362530 EC Number: 203-957-4 Council of Europe no.: 98c MDL number: MFCD00007031 PubChem Substance ID: 24901017 Flavis number: 5.010 NACRES: NA.21
Кат. номер W236217-1KG-K W236217-100G-K W236217-SAMPLE W236217-SAMPLE-K W236217-100G W236217-1KG W236217-25G-K W236217-25G General descriptionDecanal is one of the volatile flavor compounds found in orange juices and beef.Packaging25 g in poly bottle
100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source Cocos nucifera grade FG, Halal, Kosher, natural Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 182.60 vapor density >1 (vs air) vapor pressure ~0.15 mmHg ( 20 °C) assay 97% form liquid refractive index n20/D 1.428 (lit.) bp 207-209 °C (lit.) density 0.83 g/mL at 20 °C, 0.83 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic orange; floral; waxy; citrus; sweet food allergen tree nuts fragrance allergen no known allergens SMILES string [H]C(=O)CCCCCCCCC InChI 1S/C10H20O/c1-2-3-4-5-6-7-8-9-10-11/h10H,2-9H2,1H3 Inchi Key KSMVZQYAVGTKIV-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H319 - H412 pcodes P264 - P273 - P280 - P305 + P351 + P338 - P337 + P313 - P501 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 2 Flash Point F 181.4 °F - closed cup Flash Point C 83 °C - closed cup Узнать цену -
Decanoic acid
Empirical Formula (Hill Notation): C10H20O2 Linear Formula: CH3(CH2)8COOH CAS Number: 334-48-5 Molecular Weight: 172.26 FEMA Number: 2364 Beilstein/REAXYS Number: 1754556 EC Number: 206-376-4 Council of Europe no.: 11 MDL number: MFCD00004441 PubChem Substance ID: 24901019 Flavis number: 8.011 NACRES: NA.21
Кат. номер W236403-1DRUM-K W236403-1KG-K W236403-SAMPLE W236403-1KG W236403-10KG W236403-SAMPLE-K W236403-5KG W236403-25KG-K W236403-5KG-K W236403-10KG-K W236403-25KG General descriptionDecanoic acid, a medium-chain fatty acid, is one of the volatile flavor/aroma constituents that has been identified in apple wine, stored nonfat dry milk and parmesan cheese.Packaging5, 10, 25 kg in poly drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source palm oil grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.210 vapor pressure 15 mmHg ( 160 °C) assay ≥99.5% bp 268-270 °C (lit.) mp 27-32 °C (lit.) density 0.893 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fatty; citrus; rancid; sour food allergen no known allergens fragrance allergen no known allergens SMILES string CCCCCCCCCC(O)=O InChI 1S/C10H20O2/c1-2-3-4-5-6-7-8-9-10(11)12/h2-9H2,1H3,(H,11,12) Inchi Key GHVNFZFCNZKVNT-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H412 pcodes P264 - P273 - P280 - P302 + P352 - P305 + P351 + P338 - P332 + P313 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 296.6 °F - closed cup Flash Point C 147 °C - closed cup Узнать цену -
Di(ethylene glycol) ethyl ether
Empirical Formula (Hill Notation): C6H14O3 Linear Formula: C2H5OCH2CH2OCH2CH2OH CAS Number: 111-90-0 Molecular Weight: 134.17 Beilstein/REAXYS Number: 1736441 EC Number: 203-919-7 MDL number: MFCD00002872 PubChem Substance ID: 24902041 NACRES: NA.21
Кат. номер W509043-25KG W509043-SAMPLE W509043-1KG W509043-10KG General descriptionDi(ethylene glycol) ethyl ether is a glycol ether. Reproductive toxicity of di(ethylene glycol) ethyl ether (diethylene glycol monoethyl ether, diEGEE) has been evaluated. The effect of diethylene glycol monoethyl ether (DGME, Transcutol) on the permeation of a broad-spectrum antiparasitic agent, ivermectin, through bovine skin has been evaluated by in vitro permeation experiments. Di(ethylene glycol) ethyl ether is a cellosolve and excess molar enthalpy of binary (cellosolve+1-butanol) mixtures have been determined.
Di(ethylene glycol) ethyl ether (2-(2-Ethoxyethoxy)ethanol, CARBITOL™, Diethylene glycol monoethyl ether, Ethyldiglycol, diEGEE) is an ethylene oxide-based glycol ether solvent.ApplicationDi(ethylene glycol) ethyl ether is suitable for use as solvent for the polymer electrospinning.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationCARBITOL is a trademark of The Dow Chemical Company or an affiliated company of DowПараметрыQuality Level 400, biological source synthetic vapor density 4.63 (vs air) vapor pressure 0.12 mmHg ( 20 °C) assay 99% form liquid expl. lim. 1.2 %, 135 °F, 23.5 %, 182 °F refractive index n20/D 1.427 (lit.) bp 202 °C (lit.) density 0.999 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic faint food allergen no known allergens SMILES string CCOCCOCCO InChI 1S/C6H14O3/c1-2-8-5-6-9-4-3-7/h7H,2-6H2,1H3 InChI key XXJWXESWEXIICW-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 204.8 °F - closed cup Flash Point C 96 °C - closed cup Узнать цену -
Diacetin
Empirical Formula (Hill Notation): C7H12O5 Linear Formula: (CH3COOCH2)2CHOH CAS Number: 25395-31-7 Molecular Weight: 176.17 Beilstein/REAXYS Number: 1706903 EC Number: 246-941-2 PubChem Substance ID: 24901997 NACRES: NA.21
Кат. номер W500615-10KG W500615-SAMPLE W500615-25KG W500615-1KG General descriptionDiacetin is a volatile acetylated glycerol used as a flavoring agent in e-cigarettes. It is also found in floral oil secreting plants, where it is reported to act as a signal for oil-collecting bees to locate these plants, thus playing a key role in pollination.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic vapor density 6.1 (vs air) vapor pressure <1 mmHg ( 20 °C) refractive index n20/D 1.440 (lit.) density 1.17 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic alcohol food allergen no known allergens SMILES string CC(=O)OCC(O)COC(C)=O.CC(=O)OCC(CO)OC(C)=O InChI 1S/2C7H12O5/c1-5(8)11-3-7(10)4-12-6(2)9;1-5(9)11-4-7(3-8)12-6(2)10/h7,10H,3-4H2,1-2H3;7-8H,3-4H2,1-2H3 InChI key TWSUHSVPDUPKDH-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 230.0 °F - closed cup Flash Point C 110 °C - closed cup Узнать цену -
Dicyclohexyl disulfide
Empirical Formula (Hill Notation): C12H22S2 Linear Formula: (C6H11S-)2 CAS Number: 2550-40-5 Molecular Weight: 230.43 FEMA Number: 3448 EC Number: 219-851-6 Council of Europe no.: 2320 MDL number: MFCD00013759 PubChem Substance ID: 24901711 Flavis number: 12.028 NACRES: NA.21
Кат. номер W344818-100G W344818-SAMPLE W344818-1KG W344818-25G Packaging25, 100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110 assay 95% refractive index n20/D 1.545 (lit.) bp 162-163 °C/6 mmHg (lit.) density 1.046 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic onion; alliaceous food allergen no known allergens SMILES string C1CCC(CC1)SSC2CCCCC2 InChI 1S/C12H22S2/c1-3-7-11(8-4-1)13-14-12-9-5-2-6-10-12/h11-12H,1-10H2 InChI key ODHAQPXNQDBHSH-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3334 WGK Germany WGK 3 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Diethyl disulfide
Empirical Formula (Hill Notation): C4H10S2 Linear Formula: (C2H5)2S2 CAS Number: 110-81-6 Molecular Weight: 122.25 FEMA Number: 4093 EC Number: 203-805-7 MDL number: MFCD00009266 PubChem Substance ID: 24901978 Flavis number: 12.012 NACRES: NA.21
Кат. номер W409301-100G W409301-SAMPLE W409301-5KG W409301-1KG ПараметрыQuality Level 400, biological source synthetic grade FG reg. compliance EU Regulation 1334/2008 & 872/2012 assay 99% refractive index n20/D 1.506 (lit.) bp 151-153 °C (lit.) density 0.993 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic alliaceous food allergen no known allergens SMILES string CCSSCC InChI 1S/C4H10S2/c1-3-5-6-4-2/h3-4H2,1-2H3 InChI key CETBSQOFQKLHHZ-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 - H319 - H335 pcodes P210 - P233 - P240 - P241 - P303 + P361 + P353 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 2 Flash Point F 104.0 °F - closed cup Flash Point C 40 °C - closed cup Узнать цену -
Diethyl L-tartrate
Empirical Formula (Hill Notation): C8H14O6 Linear Formula: [-CH(OH)CO2C2H5]2 CAS Number: 87-91-2 Molecular Weight: 206.19 FEMA Number: 2378 Beilstein/REAXYS Number: 1727145 EC Number: 201-783-3 Council of Europe no.: 440 MDL number: MFCD00009143 PubChem Substance ID: 24901033 Flavis number: 9.446 NACRES: NA.21
Кат. номер W237809-1KG-K W237809-SAMPLE W237809-100G W237809-SAMPLE-K W237809-5KG W237809-1KG W237809-5KG-K W237809-100G-K Packaging100 g in glass bottle
1 kg in glass bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 assay 99% optical activity []20/D +8.5°, neat refractive index n20/D 1.446 (lit.) bp 280 °C (lit.) density 1.204 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity; wine-like food allergen no known allergens fragrance allergen no known allergens SMILES string CCOC(=O)[C@H](O)[C@@H](O)C(=O)OCC InChI 1S/C8H14O6/c1-3-13-7(11)5(9)6(10)8(12)14-4-2/h5-6,9-10H,3-4H2,1-2H3/t5-,6-/m1/s1 Inchi Key YSAVZVORKRDODB-PHDIDXHHSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 3 Flash Point F 199.4 °F - closed cup Flash Point C 93 °C - closed cup Узнать цену -
Diethyl malate
Empirical Formula (Hill Notation): C8H14O5 Linear Formula: C2H5O2CCH2CH(OH)CO2C2H5 CAS Number: 7554-12-3 Molecular Weight: 190.19 FEMA Number: 2374 EC Number: 231-444-5 Council of Europe no.: 382 MDL number: MFCD00048556 PubChem Substance ID: 24901029 Flavis number: 09.439 NACRES: NA.21
Кат. номер W237418-1KG W237418-SAMPLE W237418-100G W237418-5KG Packaging100 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 assay ≥97% bp 122-124 °C/12 mmHg (lit.) density 1.128 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic caramel; fruity; sweet food allergen no known allergens SMILES string CCOC(=O)CC(O)C(=O)OCC InChI 1S/C8H14O5/c1-3-12-7(10)5-6(9)8(11)13-4-2/h6,9H,3-5H2,1-2H3 InChI key VKNUORWMCINMRB-UHFFFAOYSA-N
Safety InformationWGK Germany WGK 3 Flash Point F 185.0 °F Flash Point C 85 °C Узнать цену -
Diethyl maleate
Empirical Formula (Hill Notation): C8H12O4 Linear Formula: C2H5OCOCH=CHCOOC2H5 CAS Number: 141-05-9 Molecular Weight: 172.18 Beilstein/REAXYS Number: 1100825 EC Number: 205-451-9 MDL number: MFCD00009191 PubChem Substance ID: 24902021 Flavis number: 9.351 NACRES: NA.21
Кат. номер W505005-1KG W505005-SAMPLE W505005-10KG W505005-5KG General descriptionDiethyl maleate is reported to occur in the cabernet sauvignon wine.Packaging1 kg in poly bottle
10 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110 vapor density 5.93 (vs air) vapor pressure 1 mmHg ( 14 °C) assay 96% autoignition temp. 662 °F refractive index n20/D 1.441 (lit.) bp 225 °C (lit.) mp 10 °C (lit.) density 1.064 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic banana; fruity; citrus food allergen no known allergens SMILES string CCOC(=O)\C=C/C(=O)OCC InChI 1S/C8H12O4/c1-3-11-7(9)5-6-8(10)12-4-2/h5-6H,3-4H2,1-2H3/b6-5- InChI key IEPRKVQEAMIZSS-WAYWQWQTSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H317 - H319 - H412 pcodes P273 - P280 - P302 + P352 - P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Узнать цену -
Diethyl malonate
Empirical Formula (Hill Notation): C7H12O4 Linear Formula: CH2(COOC2H5)2 CAS Number: 105-53-3 Molecular Weight: 160.17 FEMA Number: 2375 Beilstein/REAXYS Number: 774687 EC Number: 203-305-9 Council of Europe no.: 2106 MDL number: MFCD00009195 PubChem Substance ID: 24901030 Flavis number: 9.490
Кат. номер W237507-1KG W237507-2.5KG W237507-SAMPLE W237507-25KG W237507-10KG General descriptionDiethyl malonate is an active methylene compound that can be used as a flavoring agent in the food industry.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 vapor density 5.52 (vs air) vapor pressure 1 mmHg ( 40 °C) assay 98% refractive index n20/D 1.413 (lit.) bp 199 °C (lit.) mp 51-50 °C (lit.) density 1.055 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; green; fruity; sweet food allergen no known allergens SMILES string CCOC(=O)CC(=O)OCC InChI 1S/C7H12O4/c1-3-10-6(8)5-7(9)11-4-2/h3-5H2,1-2H3 InChI key IYXGSMUGOJNHAZ-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H319 pcodes P264 - P280 - P305 + P351 + P338 - P337 + P313 Personal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), WGK Germany WGK 1 Flash Point F 194.0 °F - closed cup Flash Point C 90 °C - closed cup Узнать цену -
Diethyl phthalate
Empirical Formula (Hill Notation): C12H14O4 Linear Formula: C6H4-1,2-(CO2C2H5)2 CAS Number: 84-66-2 Molecular Weight: 222.24 Beilstein/REAXYS Number: 1912500 EC Number: 201-550-6 MDL number: MFCD00009111 PubChem Substance ID: 24902063 NACRES: NA.21
Кат. номер W512206-25KG W512206-SAMPLE W512206-1KG W512206-10KG General descriptionDiethyl phthalate is commonly used as a vehicle for fragrances and cosmetic ingredients. It is one of the volatile compounds found in rice cultivars and starfruit.Packaging25 kg in composite drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic vapor density 7.66 (vs air) vapor pressure 1 mmHg ( 100 °C) assay 99% form liquid autoignition temp. 854 °F expl. lim. 0.75 %, 187 °F refractive index n20/D 1.502 (lit.) bp 298-299 °C (lit.) mp 3 °C (lit.) density 1.12 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string CCOC(=O)c1ccccc1C(=O)OCC InChI 1S/C12H14O4/c1-3-15-11(13)9-7-5-6-8-10(9)12(14)16-4-2/h5-8H,3-4H2,1-2H3 InChI key FLKPEMZONWLCSK-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR UN 3082 9 / PGIII WGK Germany WGK 2 Flash Point F 338.0 °F - closed cup Flash Point C 170 °C - closed cup Узнать цену -
Diethyl sebacate
Empirical Formula (Hill Notation): C14H26O4 Linear Formula: C2H5OCO(CH2)8COOC2H5 CAS Number: 110-40-7 Molecular Weight: 258.35 FEMA Number: 2376 Beilstein/REAXYS Number: 1790779 EC Number: 203-764-5 Council of Europe no.: 623 MDL number: MFCD00009219 PubChem Substance ID: 24901031 Flavis number: 9.475 NACRES: NA.21
Кат. номер W237604-5KG W237604-1KG-K W237604-SAMPLE W237604-10KG-K W237604-SAMPLE-K W237604-25KG W237604-1KG W237604-25KG-K W237604-10KG General descriptionDiethyl sebacate is a volatile organic compoind used as a flavoring agent. It is reported to be found in longan honey porduced by Apis cerana.Packaging1 kg in poly bottle
10 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.436 (lit.) bp 312 °C (lit.) mp 1-2 °C (lit.) density 0.963 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic melon; quince; wine-like food allergen no known allergens SMILES string CCOC(=O)CCCCCCCCC(=O)OCC InChI 1S/C14H26O4/c1-3-17-13(15)11-9-7-5-6-8-10-12-14(16)18-4-2/h3-12H2,1-2H3 Inchi Key ONKUXPIBXRRIDU-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Diethyl succinate
Empirical Formula (Hill Notation): C8H14O4 Linear Formula: C2H5OCOCH2CH2COOC2H5 CAS Number: 123-25-1 Molecular Weight: 174.19 FEMA Number: 2377 Beilstein/REAXYS Number: 907645 EC Number: 204-612-0 Council of Europe no.: 438 MDL number: MFCD00009208 eCl@ss: 39022839 PubChem Substance ID: 24901032 Flavis number: 9.444
Кат. номер W237701-1KG-K W237701-SAMPLE W237701-5KG W237701-5KG-K W237701-SAMPLE-K W237701-25KG W237701-1KG W237701-25KG-K W237701-10KG-K W237701-10KG General descriptionNatural occurrence: Apple, cocoa, grape, brandy, whiskey and wine.
Diethyl succinate can be used as a flavoring agent in the food industry.Packaging5, 10, 25 kg in poly drum
1 kg in poly bottleBiochem/physiol ActionsTaste at 10-100 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515 vapor density 6 (vs air) assay 99% refractive index n20/D 1.42 (lit.) bp 218 °C (lit.) mp 20 °C (lit.) density 1.047 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; grape; fruity; waxy; floral food allergen no known allergens fragrance allergen no known allergens SMILES string CCOC(=O)CCC(=O)OCC InChI 1S/C8H14O4/c1-3-11-7(9)5-6-8(10)12-4-2/h3-6H2,1-2H3 Inchi Key DKMROQRQHGEIOW-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 195.8 °F - closed cup Flash Point C 91 °C - closed cup Узнать цену -
Diethyl sulfide
Empirical Formula (Hill Notation): C4H10S Linear Formula: (C2H5)2S CAS Number: 352-93-2 Molecular Weight: 90.19 FEMA Number: 3825 Beilstein/REAXYS Number: 1696909 EC Number: 206-526-9 MDL number: MFCD00009270 PubChem Substance ID: 24901897 Flavis number: 12.113
Кат. номер W382501-100G W382501-SAMPLE W382501-4KG W382501-1KG ПараметрыQuality Level 400, biological source synthetic grade FG, Halal reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110 vapor pressure 105 mmHg ( 37.7 °C) assay 98% refractive index n20/D 1.442 (lit.) bp 90-92 °C (lit.) mp 100 °C (lit.) density 0.837 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic sulfurous food allergen no known allergens SMILES string CCSCC InChI 1S/C4H10S/c1-3-5-4-2/h3-4H2,1-2H3 Inchi Key LJSQFQKUNVCTIA-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Danger hcodes H225 - H315 - H319 pcodes P210 - P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2375 3 / PGII WGK Germany WGK 3 Flash Point F 14.0 °F - closed cup Flash Point C -10 °C - closed cup Узнать цену -
Dihydro--ionone
Empirical Formula (Hill Notation): C13H22O CAS Number: 17283-81-7 Molecular Weight: 194.31 FEMA Number: 3626 EC Number: 241-318-1 Council of Europe no.: 11060 MDL number: MFCD00456730 PubChem Substance ID: 24901816 Flavis number: 7.131 NACRES: NA.21
Кат. номер W362603-1KG W362603-5KG W362603-100G W362603-SAMPLE General descriptionDihydro-β-ionone is an aroma volatile that occurs in rose, boronia flower and juniper needles.Packaging100 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal assay 90% refractive index n20/D 1.481 (lit.) mp 311 °C (lit.) density 0.923 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic woody; floral; fruity; earthy food allergen no known allergens SMILES string CC(=O)CCC1=C(C)CCCC1(C)C InChI 1S/C13H22O/c1-10-6-5-9-13(3,4)12(10)8-7-11(2)14/h5-9H2,1-4H3 InChI key QJJDNZGPQDGNDX-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3082 9 / PGIII WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C > 113 °C - closed cup Узнать цену -
Dihydrocoumarin
Empirical Formula (Hill Notation): C9H8O2 CAS Number: 119-84-6 Molecular Weight: 148.16 FEMA Number: 2381 EC Number: 204-354-9 Council of Europe no.: 535 MDL number: MFCD00006881 PubChem Substance ID: 24901036 Flavis number: 13.009
Кат. номер W238104-1KG-K W238104-SAMPLE W238104-5KG W238104-SAMPLE-K W238104-5KG-K W238104-1KG W238104-10KG-K W238104-10KG General descriptionDihydrocoumarin is commonly used as a flavor ingredient in food and cosmetic industry. It occurs naturally in Melilotus officinalis (sweet clover).Packaging10 kg in composite drum
1 kg in glass bottle
5 kg in poly drumBiochem/physiol ActionsTaste at 10 ppmOther NotesNatural occurrence: Sweet clover and deertongue.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117 assay 99% refractive index n20/D 1.556 (lit.) bp 272 °C (lit.) mp 24-25 °C (lit.) density 1.169 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic coconut; coumarin; sweet food allergen no known allergens SMILES string O=C1CCc2ccccc2O1 InChI 1S/C9H8O2/c10-9-6-5-7-3-1-2-4-8(7)11-9/h1-4H,5-6H2 InChI key VMUXSMXIQBNMGZ-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H302 - H317 pcodes P261 - P264 - P270 - P280 - P301 + P312 - P302 + P352 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 212.0 °F Flash Point C > 100 °C Узнать цену -
Dihydrojasmone
Empirical Formula (Hill Notation): C11H18O Linear Formula: CH3(CH2)4C5H4(CH3)(=O) CAS Number: 1128-08-1 Molecular Weight: 166.26 FEMA Number: 3763 Beilstein/REAXYS Number: 1906471 EC Number: 214-434-5 MDL number: MFCD00036480 PubChem Substance ID: 24901874 Flavis number: 7.140 NACRES: NA.21
Кат. номер W376302-100G W376302-SAMPLE W376302-1KG W376302-SAMPLE-K W376302-100G-K W376302-1KG-K W376302-5KG-K W376302-5KG Packaging100 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012 assay 98% contains -tocopherol as stabilizer (synthetic) refractive index n20/D 1.479 (lit.) bp 120-121 °C/12 mmHg (lit.) density 0.916 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fresh; jasmine; floral; fruity food allergen no known allergens SMILES string CCCCCC1=C(C)CCC1=O InChI 1S/C11H18O/c1-3-4-5-6-10-9(2)7-8-11(10)12/h3-8H2,1-2H3 InChI key YCIXWYOBMVNGTB-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 204.8 °F - closed cup Flash Point C 96 °C - closed cup Узнать цену -
Dihydromyrcenol
Empirical Formula (Hill Notation): C10H20O Linear Formula: H2C=CHCH(CH3)(CH2)3C(CH3)2OH CAS Number: 18479-58-8 Molecular Weight: 156.27 EC Number: 242-362-4 MDL number: MFCD00004474 PubChem Substance ID: 24901921 Flavis number: 2.144 NACRES: NA.21
Кат. номер W516406-1KG W516406-SAMPLE W516406-4KG W516406-8KG General descriptionDihydromyrcenol is used in the fragrance industry for its fresh lime and citrus-like odor.Packaging1 kg in glass bottle
4 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic assay 99% refractive index n20/D 1.443 (lit.) bp 194-197 °C, 84 °C/10 mmHg (lit.) density 0.837 g/mL at 20 °C, 0.784 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic lime; citrus food allergen no known allergens SMILES string CC(CCCC(C)(C)O)C=C InChI 1S/C10H20O/c1-5-9(2)7-6-8-10(3,4)11/h5,9,11H,1,6-8H2,2-4H3 InChI key XSNQECSCDATQEL-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 pcodes P302 + P352 - P305 + P351 + P338 RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 168.8 °F - closed cup Flash Point C 76 °C - closed cup Узнать цену -
Diisoamyl disulfide
Empirical Formula (Hill Notation): C10H22S2 CAS Number: 2051-04-9 Molecular Weight: 206.41 FEMA Number: 4575 MDL number: MFCD00026520
Кат. номер W457533-100G W457533-1KG W457533-SAMPLE Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal reg. compliance FDA 21 CFR 117 assay ≥98% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic onion; sweet food allergen no known allergens InChI 1S/C10H22S2/c1-9(2)5-7-11-12-8-6-10(3)4/h9-10H,5-8H2,1-4H3 InChI key MPYGLNNTOXLWOB-UHFFFAOYSA-N
Safety InformationRIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Dillweed oil
CAS Number: 8006-75-5 FEMA Number: 2383 MDL number: MFCD00240704 NACRES: NA.21
Кат. номер W238309-5KG W238309-10KG W238309-1KG W238309-SAMPLE W238309-10KG-K W238309-1KG-K W238309-SAMPLE-K W238309-5KG-K Packaging5, 10 kg in steel drum
1 kg in aluminum bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade Kosher, natural reg. compliance FCC, FDA 21 CFR 117, FDA 21 CFR 184.1282 optical activity []20/D +90°, neat origin Hungary origin refractive index n20/D 1.483 (lit.) bp 189 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; herbaceous; spicy food allergen no known allergens
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 pcodes P210 - P302 + P352 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 3 Flash Point F 127.9 °F - closed cup Flash Point C 53.3 °C - closed cup Узнать цену -
Dimethyl anthranilate
Empirical Formula (Hill Notation): C9H11NO2 Linear Formula: 2-(CH3NH)C6H4CO2CH3 CAS Number: 85-91-6 Molecular Weight: 165.19 FEMA Number: 2718 Beilstein/REAXYS Number: 607217 EC Number: 201-642-6 Council of Europe no.: 756c MDL number: MFCD00017183 PubChem Substance ID: 24901283 Flavis number: 9.781 NACRES: NA.21
Кат. номер W271810-1KG W271810-100G W271810-100G-K W271810-SAMPLE-K W271810-25G W271810-1KG-K W271810-25G-K W271810-SAMPLE General descriptionDimethyl anthranilate is one of the main volatile constituents in citrus species such as mandarin, and calamondin. It may act as a bird repellant when used as a livestock feed additive.Packaging25, 100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Kosher, natural Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.579 (lit.) bp 256 °C (lit.) mp 17-19 °C (lit.) density 1.126 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic grape skin; floral; fruity; sweet food allergen no known allergens SMILES string CNc1ccccc1C(=O)OC InChI 1S/C9H11NO2/c1-10-8-6-4-3-5-7(8)9(11)12-2/h3-6,10H,1-2H3 Inchi Key GVOWHGSUZUUUDR-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H319 pcodes P264 - P280 - P305 + P351 + P338 - P337 + P313 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 216.7 °F - closed cup Flash Point C 102.6 °C - closed cup Узнать цену -
Dimethyl disulfide
Empirical Formula (Hill Notation): C2H6S2 Linear Formula: CH3SSCH3 CAS Number: 624-92-0 Molecular Weight: 94.20 FEMA Number: 3536 Beilstein/REAXYS Number: 1730824 EC Number: 210-871-0 Council of Europe no.: 2175 MDL number: MFCD00008561 PubChem Substance ID: 329830628 Flavis number: 12.026
Кат. номер W353600-VAR-K W353600-SAMPLE-K W353600-50G-K W353600-250G-K ПараметрыQuality Level 400, biological source broccoli, sugar cane grade FG, Halal, Kosher, natural Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 vapor density 3.24 (vs air) vapor pressure 22 mmHg ( 20 °C) assay 98% autoignition temp. >572 °F expl. lim. 16 % refractive index n20/D 1.525 (lit.) bp 109 °C (lit.) mp 85 °C (lit.) density 1.046 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cabbage; onion; vegetable; sulfurous food allergen no known allergens fragrance allergen no known allergens SMILES string CSSC InChI 1S/C2H6S2/c1-3-4-2/h1-2H3 InChI key WQOXQRCZOLPYPM-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS06,GHS09 signalword Danger hcodes H225 - H302 - H317 - H319 - H331 - H335 - H410 pcodes P210 - P273 - P280 - P301 + P312 + P330 - P302 + P352 - P304 + P340 + P311 Target Organs Respiratory system RIDADR UN 2381 3 / PGII WGK Germany WGK 3 Flash Point F 59.0 °F Flash Point C 15 °C Узнать цену -
Dimethyl phthalate
Empirical Formula (Hill Notation): C10H10O4 Linear Formula: C6H4-1,2-(CO2CH3)2 CAS Number: 131-11-3 Molecular Weight: 194.18 Beilstein/REAXYS Number: 1911460 EC Number: 205-011-6 MDL number: MFCD00008425 PubChem Substance ID: 24902040 NACRES: NA.21
Кат. номер W508500-1KG W508500-SAMPLE W508500-10KG W508500-25KG General descriptionDimethyl phthalate in mainly used in food packaging and as a solvent for fragrance.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009 assay 99% form liquid autoignition temp. 1033 °F refractive index n20/D 1.515 (lit.) bp 282 °C (lit.) mp 2 °C (lit.) density 1.19 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens fragrance allergen no known allergens SMILES string COC(=O)c1ccccc1C(=O)OC InChI 1S/C10H10O4/c1-13-9(11)7-5-3-4-6-8(7)10(12)14-2/h3-6H,1-2H3 Inchi Key NIQCNGHVCWTJSM-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR UN 3082 9 / PGIII WGK Germany WGK 1 Flash Point F 294.8 °F - closed cup Flash Point C 146.0 °C - closed cup Узнать цену -
Dimethyl succinate
Empirical Formula (Hill Notation): C6H10O4 Linear Formula: CH3OCOCH2CH2COOCH3 CAS Number: 106-65-0 Molecular Weight: 146.14 FEMA Number: 2396 Beilstein/REAXYS Number: 956776 EC Number: 203-419-9 Council of Europe no.: 439 MDL number: MFCD00008466 PubChem Substance ID: 24901044 Flavis number: 9.445 NACRES: NA.21
Кат. номер W239607-1KG-K W239607-SAMPLE W239607-10KG W239607-25KG-K W239607-1KG W239607-10KG-K W239607-SAMPLE-K W239607-25KG General descriptionDimethyl succinate can be used as a flavoring agent in the food industry.Packaging1 kg in poly bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 vapor pressure 0.3 mmHg ( 20 °C) assay 98% autoignition temp. 689 °F expl. lim. 8.5 % refractive index n20/D 1.419 (lit.) bp 200 °C (lit.) mp 16-19 °C (lit.) density 1.117 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; fruity; floral; sweet food allergen no known allergens SMILES string COC(=O)CCC(=O)OC InChI 1S/C6H10O4/c1-9-5(7)3-4-6(8)10-2/h3-4H2,1-2H3 InChI key MUXOBHXGJLMRAB-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H319 pcodes P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 1 Flash Point F 201.2 °F Flash Point C 94 °C Узнать цену -
Dimethyl sulfide
Empirical Formula (Hill Notation): C2H6S Linear Formula: (CH3)2S CAS Number: 75-18-3 Molecular Weight: 62.13 FEMA Number: 2746 Beilstein/REAXYS Number: 1696847 EC Number: 200-846-2 Council of Europe no.: 483c MDL number: MFCD00008562 PubChem Substance ID: 24901305 Flavis number: 12.006
Кат. номер W274615-1DRUM-K W274615-150KG-K W274615-1KG-K W274615-9KG-K W274615-5KG-K W274615-SAMPLE-K W274615-1KG W274615-25KG W274615-5KG W274615-9KG W274615-SAMPLE W274615-25KG-K General descriptionDimethyl sulfide is a volatile flavor compound found in butter{32), green tea and sweet corn.Packaging5, 9, 25 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher, redistilled Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 vapor density 2.1 (vs air) vapor pressure 26.24 psi ( 55 °C), 7.79 psi ( 20 °C) assay 99% autoignition temp. 402 °F expl. lim. 19.7 % refractive index n20/D 1.435 (lit.) bp 38 °C (lit.) mp 98 °C (lit.) solubility alcohol: 1 mL/mL, clear to slightly hazy (Ethanol), H2O: soluble 7.28 g/L at 20 °C density 0.846 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cabbage; green; onion; vegetable; sulfurous; tomato food allergen no known allergens fragrance allergen no known allergens SMILES string CSC InChI 1S/C2H6S/c1-3-2/h1-2H3 InChI key QMMFVYPAHWMCMS-UHFFFAOYSA-N Gene Information rat ... Maoa(29253)
Safety Informationpictograms GHS02 signalword Danger hcodes H225 pcodes P210 - P233 - P240 - P241 - P242 - P243 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves, RIDADR UN1164 - class 3 - PG 2 - Dimethyl sulfide WGK Germany WGK 1 Flash Point F -22.0 °F - closed cup Flash Point C < -30 °C - closed cup Узнать цену -
Dimethyl trisulfide
Empirical Formula (Hill Notation): C2H6S3 Linear Formula: CH3SSSCH3 CAS Number: 3658-80-8 Molecular Weight: 126.26 FEMA Number: 3275 Beilstein/REAXYS Number: 1731604 EC Number: 222-910-9 Council of Europe no.: 539 MDL number: MFCD00039808 PubChem Substance ID: 24901602 Flavis number: 12.013 NACRES: NA.21
Кат. номер W327506-100G-K W327506-100G W327506-1KG-K W327506-SAMPLE-K W327506-250G W327506-250G-K W327506-1KG W327506-SAMPLE General descriptionDimethyl trisulfide (DMTS), a volatile sulfur compound (VSC), is a major aroma consituent in cooked Brassicaceous vegetables. Dimethyl trisulfide formation is reported during beer aging. It has been reported to be responsible for common malodour from fungating cancer samples. It is an important taste and odor (T&O)-causing compound in China, mainly associated with the septic/swampy odor. It has been identified as a common odor-producing compound by Microcystis (on its decay). Granular activated carbon (GAC) adsorption of dimethyl trisulfide, an algal odorant, has been reported.Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002 assay 98% refractive index n20/D 1.602 (lit.) bp 58 °C/15 mmHg (lit.) mp 68 °C (lit.) density 1.202 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic meaty; alliaceous; sulfurous food allergen no known allergens SMILES string CSSSC InChI 1S/C2H6S3/c1-3-5-4-2/h1-2H3 Inchi Key YWHLKYXPLRWGSE-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H302 - H315 - H319 - H335 pcodes P210 - P301 + P312 + P330 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 132.8 °F - closed cup Flash Point C 56 °C - closed cup Узнать цену -
Dipentene
Empirical Formula (Hill Notation): C10H16 CAS Number: 138-86-3 Molecular Weight: 136.23 Beilstein/REAXYS Number: 3587825 EC Number: 205-341-0 MDL number: MFCD00062992 PubChem Substance ID: 24902101 Flavis number: 1.001 NACRES: NA.21
Кат. номер W524905-1KG-K W524905-8KG W524905-20KG W524905-SAMPLE-K W524905-8KG-K W524905-20KG-K W524905-SAMPLE W524905-1KG Packaging1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Kosher vapor density >4.7 (80 °C, vs air) vapor pressure 1 mmHg ( 20 °C) autoignition temp. 458 °F expl. lim. 0.7-6.1 %, 150 °F refractive index n20/D 1.473 (lit.) bp 170-180 °C (lit.) density 0.86 g/mL at 20 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic citrus food allergen no known allergens SMILES string CC(=C)C1CCC(C)=CC1 InChI 1S/C10H16/c1-8(2)10-6-4-9(3)5-7-10/h4,10H,1,5-7H2,2-3H3 Inchi Key XMGQYMWWDOXHJM-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07,GHS09 signalword Warning hcodes H226 - H315 - H317 - H410 pcodes P210 - P273 - P280 - P302 + P352 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2052 3 / PGIII WGK Germany WGK 3 Flash Point F 109.4 °F - closed cup Flash Point C 43 °C - closed cup Узнать цену -
Diphenyl ether
Empirical Formula (Hill Notation): C12H10O Linear Formula: (C6H5)2O CAS Number: 101-84-8 Molecular Weight: 170.21 FEMA Number: 3667 Beilstein/REAXYS Number: 1364620 EC Number: 202-981-2 Council of Europe no.: 2201 MDL number: MFCD00003034 PubChem Substance ID: 24901840 Flavis number: 4.035 NACRES: NA.21
Кат. номер W366706-10KG-K W366706-1KG-K W366706-SAMPLE W366706-SAMPLE-K W366706-25KG W366706-1KG W366706-25KG-K W366706-10KG General descriptionDiphenyl ether is used as a flavor additive in tobacco products such as bidi cigarettes.Packaging1 kg in glass bottle
10, 25 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 110 vapor density >5.86 (25 °C, vs air) vapor pressure <1 mmHg ( 20 °C) assay 99% form solid or liquid autoignition temp. 1144 °F expl. lim. 1.5 % refractive index n20/D 1.579 (lit.) bp 259 °C (lit.) mp 25-27 °C (lit.) density 1.073 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic geranium; green food allergen no known allergens SMILES string O(c1ccccc1)c2ccccc2 InChI 1S/C12H10O/c1-3-7-11(8-4-1)13-12-9-5-2-6-10-12/h1-10H InChI key USIUVYZYUHIAEV-UHFFFAOYSA-N Gene Information human ... TTR(7276)
Safety Informationpictograms GHS07,GHS09 signalword Warning hcodes H319 - H410 pcodes P264 - P273 - P280 - P305 + P351 + P338 - P337 + P313 - P391 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR UN 3077 9 / PGIII WGK Germany WGK 2 Flash Point F 239.0 °F - closed cup Flash Point C 115 °C - closed cup Узнать цену -
Dipropyl trisulfide
Empirical Formula (Hill Notation): C6H14S3 CAS Number: 6028-61-1 Molecular Weight: 182.37 FEMA Number: 3276 Beilstein/REAXYS Number: 1736293 EC Number: 227-903-4 MDL number: MFCD00040074 PubChem Substance ID: 329830588 Flavis number: 12.023 NACRES: NA.21
Кат. номер W327613-SAMPLE-K W327613-100G-K Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002 assay ≥95% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic alliaceous; sulfurous food allergen no known allergens SMILES string CCCSSSCCC InChI 1S/C6H14S3/c1-3-5-7-9-8-6-4-2/h3-6H2,1-2H3 InChI key GAZXPZNJTZIGBO-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H302 RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Disodium succinate
Empirical Formula (Hill Notation): C4H4Na2O4 Linear Formula: NaOOCCH2CH2COONa CAS Number: 150-90-3 Molecular Weight: 162.05 FEMA Number: 3277 Beilstein/REAXYS Number: 3917246 EC Number: 205-778-7 MDL number: MFCD00002790 PubChem Substance ID: 24901603 Flavis number: 8.113 NACRES: NA.21
Кат. номер W327700-10KG W327700-1KG W327700-5KG W327700-1KG-K W327700-5KG-K W327700-SAMPLE-K W327700-10KG-K W327700-SAMPLE General descriptionDisodium succinate is used in the food industry as an acidity regulator and flavor enhancer.Packaging5, 10 kg in poly drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher reg. compliance FDA 21 CFR 117 assay ≥98% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string [Na+].[Na+].[O-]C(=O)CCC([O-])=O InChI 1S/C4H6O4.2Na/c5-3(6)1-2-4(7)8;;/h1-2H2,(H,5,6)(H,7,8);;/q;2*+1/p-2 Inchi Key ZDQYSKICYIVCPN-UHFFFAOYSA-L
Safety InformationPersonal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
DL-1-Amino-2-propanol
Empirical Formula (Hill Notation): C3H9NO Linear Formula: CH3CH(OH)CH2NH2 CAS Number: 78-96-6 Molecular Weight: 75.11 FEMA Number: 3965 Beilstein/REAXYS Number: 605275 EC Number: 201-162-7 MDL number: MFCD00008139 PubChem Substance ID: 329830669 NACRES: NA.21
Кат. номер W396508-10KG W396508-SAMPLE W396508-25KG W396508-1KG Параметрыbiological source synthetic Quality Level 300, reg. compliance FDA 21 CFR 117 vapor density 2.6 (vs air) vapor pressure <1 mmHg ( 20 °C) assay 90% impurities <10% 2-amino-1-propanol refractive index n20/D 1.4478 (lit.) bp 160 °C (lit.) mp 2 °C (lit.) density 0.973 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fishy food allergen no known allergens SMILES string CC(O)CN InChI 1S/C3H9NO/c1-3(5)2-4/h3,5H,2,4H2,1H3 Inchi Key HXKKHQJGJAFBHI-UHFFFAOYSA-N
Safety Informationpictograms GHS05,GHS07 signalword Danger hcodes H302 + H312 - H314 pcodes P280 - P305 + P351 + P338 - P310 Personal Protective Equipment Faceshields,, Gloves,, Goggles,, type ABEK (EN14387) respirator filter, RIDADR UN 2735PSN1 8 / PGII WGK Germany WGK 1 Узнать цену -
DL-3-Methyl-2-butanol
Empirical Formula (Hill Notation): C5H12O Linear Formula: (CH3)2CHCH(OH)CH3 CAS Number: 598-75-4 Molecular Weight: 88.15 FEMA Number: 3703 Beilstein/REAXYS Number: 1718800 EC Number: 209-950-2 MDL number: MFCD00004527 PubChem Substance ID: 24901849 Flavis number: 2.111 NACRES: NA.21
Кат. номер W370304-100G W370304-SAMPLE W370304-4KG W370304-1KG Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 110 assay 98% refractive index n20/D 1.409 (lit.) bp 112 °C (lit.) density 0.818 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity food allergen no known allergens SMILES string CC(C)C(C)O InChI 1S/C5H12O/c1-4(2)5(3)6/h4-6H,1-3H3 Inchi Key MXLMTQWGSQIYOW-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H332 - H335 pcodes P210 - P304 + P340 + P312 Target Organs Respiratory system Supp Hazards EUH066 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1105 - class 3 - PG 3 - Pentanols WGK Germany WGK 1 Flash Point F 93.2 °F - closed cup Flash Point C 34 °C - closed cup Узнать цену -
DL-Alanine
Empirical Formula (Hill Notation): C3H7NO2 Linear Formula: CH3CH(NH2)COOH CAS Number: 302-72-7 Molecular Weight: 89.09 FEMA Number: 3818 Beilstein/REAXYS Number: 1720250 EC Number: 206-126-4 MDL number: MFCD00064408 PubChem Substance ID: 24901892 Flavis number: 17.024 NACRES: NA.21
Кат. номер W381810-5KG W381810-SAMPLE W381810-10KG W381810-1KG-K W381810-5KG-K W381810-10KG-K W381810-SAMPLE-K W381810-1KG Packaging5, 10 kg in fiber drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012, FCC, FDA 21 CFR 172.540, FDA 21 CFR 172.54 assay 99% mp 289 °C (dec.) (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic sweet food allergen no known allergens SMILES string CC(N)C(O)=O InChI 1S/C3H7NO2/c1-2(4)3(5)6/h2H,4H2,1H3,(H,5,6) Inchi Key QNAYBMKLOCPYGJ-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
DL-Malic acid
Empirical Formula (Hill Notation): C4H6O5 Linear Formula: HO2CCH2CH(OH)CO2H CAS Number: 6915-15-7 Molecular Weight: 134.09 FEMA Number: 2655 Beilstein/REAXYS Number: 1723539 EC Number: 230-022-8 MDL number: MFCD00064212 PubChem Substance ID: 24901221 Flavis number: 8.017 NACRES: NA.21
Кат. номер W265501-5KG W265501-10KG W265501-1KG W265501-1KG-K W265501-5KG-K W265501-10KG-K W265501-SAMPLE-K W265501-SAMPLE General descriptionDL-Malic acid is mainly used as an acidulant in the food industry.Packaging5, 10 kg in fiber drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Kosher reg. compliance FDA 21 CFR 1084.1069, FDA 21 CFR 117 vapor density 4.6 (vs air) vapor pressure <0.1 mmHg ( 20 °C) assay 99% autoignition temp. 644 °F mp 131-133 °C (lit.) solubility H2O: soluble 646.6 g/L at 20 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string OC(CC(O)=O)C(O)=O InChI 1S/C4H6O5/c5-2(4(8)9)1-3(6)7/h2,5H,1H2,(H,6,7)(H,8,9) InChI key BJEPYKJPYRNKOW-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H319 pcodes P264 - P280 - P305 + P351 + P338 - P337 + P313 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 397.4 °F Flash Point C 203 °C Узнать цену -
DL-Menthol
Empirical Formula (Hill Notation): C10H20O CAS Number: 89-78-1 Molecular Weight: 156.27 FEMA Number: 2665 Beilstein/REAXYS Number: 3194263 EC Number: 201-939-0 Council of Europe no.: 63 MDL number: MFCD00001484 PubChem Substance ID: 24901226 Flavis number: 2.015 NACRES: NA.21
Кат. номер W266507-SAMPLE W266507-1KG W266507-250G W266507-1KG-K W266507-SAMPLE-K W266507-250G-K W266507-4KG-K W266507-4KG General descriptionDL-Menthol is a racemic mixture of D- and L-menthol. Its optical resolution produces L-menthol, which is widely used in confectionaries cosmetics and toothpaste for its characteristic peppermint flavor and cooling effect.Packaging250 g in poly bottle
4 kg in poly drum
1 kg in poly bottleBiochem/physiol ActionsTaste at 25 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515 vapor pressure 0.8 mmHg ( 20 °C) assay 95% bp 216 °C (lit.) mp 34-36 °C (lit.) density 0.89 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cooling; minty; woody food allergen no known allergens SMILES string CC(C)C1CCC(C)CC1O InChI 1S/C10H20O/c1-7(2)9-5-4-8(3)6-10(9)11/h7-11H,4-6H2,1-3H3 InChI key NOOLISFMXDJSKH-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 pcodes P264 - P280 - P302 + P352 - P305 + P351 + P338 - P332 + P313 - P337 + P313 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 204.8 °F Flash Point C 96 °C Узнать цену -
DL-Menthyl acetate
CAS Number: 16409-45-3 FEMA Number: 2668 EC Number: 240-459-6 Council of Europe no.: 206 MDL number: MFCD00062975 PubChem Substance ID: 24901232 Flavis number: 9.016 NACRES: NA.21
Кат. номер W266809-1KG-K W266809-SAMPLE W266809-10KG-K W266809-SAMPLE-K W266809-10KG W266809-25KG W266809-25KG-K W266809-1KG Packaging1 kg in poly bottle
10, 25 kg in poly drumBiochem/physiol ActionsTaste at 25 ppmOther NotesNatural occurrence: Mentha arvensis, peppermint, scotch spearmint, raspberry, mango, buchu oil, lemon blam, ginger and orange juice, eucalyptus oil.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 assay 97% refractive index n20/D 1.445 bp 228-229 °C density 0.922 g/mL at 25 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic berry; cooling; minty food allergen no known allergens SMILES string CC(C)C1CCC(C)CC1OC(C)=O InChI 1S/C12H22O2/c1-8(2)11-6-5-9(3)7-12(11)14-10(4)13/h8-9,11-12H,5-7H2,1-4H3 InChI key XHXUANMFYXWVNG-UHFFFAOYSA-N
Safety Informationpictograms GHS09 hcodes H411 pcodes P273 WGK Germany WGK 2 Flash Point F 197.6 °F - closed cup Flash Point C 92 °C - closed cup Узнать цену -
DL-Methionine
Empirical Formula (Hill Notation): C5H11NO2S Linear Formula: CH3SCH2CH2CH(NH2)COOH CAS Number: 59-51-8 Molecular Weight: 149.21 FEMA Number: 3301 Beilstein/REAXYS Number: 636185 EC Number: 200-432-1 Council of Europe no.: 569 MDL number: MFCD00063096 PubChem Substance ID: 24901622 Flavis number: 17.014
Кат. номер W330108-5KG W330108-1KG W330108-SAMPLE W330108-10KG General descriptionDL-Methionine is a sulfur-containing amino acid mainly used as a dietary supplement for poultry. It is a key precursor for synthesizing carnitine and creatine in the body.Packaging5, 10 kg in fiber drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FCC, FDA 21 CFR 172.320 assay 99% mp 280 °C (dec.) (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic acidic; sulfurous food allergen no known allergens SMILES string CSCCC(N)C(O)=O InChI 1S/C5H11NO2S/c1-9-3-2-4(6)5(7)8/h4H,2-3,6H2,1H3,(H,7,8) InChI key FFEARJCKVFRZRR-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
DL-Tartaric acid
Empirical Formula (Hill Notation): C4H6O6 Linear Formula: HOOC(CHOH)2COOH CAS Number: 133-37-9 Molecular Weight: 150.09 FEMA Number: 3044 Beilstein/REAXYS Number: 1725148 EC Number: 205-105-7 MDL number: MFCD00071626 PubChem Substance ID: 329830556 Flavis number: 8.018 NACRES: NA.21
Кат. номер W304401-1KG W304401-SAMPLE ПараметрыQuality Level 400, biological source synthetic assay 99% mp 210-212 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string O[C@@H]([C@H](O)C(O)=O)C(O)=O InChI 1S/C4H6O6/c5-1(3(7)8)2(6)4(9)10/h1-2,5-6H,(H,7,8)(H,9,10)/t1-,2-/m0/s1 InChI key FEWJPZIEWOKRBE-LWMBPPNESA-N
Safety Informationpictograms GHS05 signalword Danger hcodes H318 pcodes P280 - P305 + P351 + P338 Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 410.0 °F - closed cup Flash Point C 210 °C - closed cup Узнать цену -
DL-Valine
Empirical Formula (Hill Notation): C5H11NO2 Linear Formula: (CH3)2CHCH(NH2)COOH CAS Number: 516-06-3 Molecular Weight: 117.15 FEMA Number: 3444 Beilstein/REAXYS Number: 506689 EC Number: 208-220-0 MDL number: MFCD00004267 PubChem Substance ID: 24901710 Flavis number: 17.023 NACRES: NA.21
Кат. номер W344400-5KG W344400-SAMPLE W344400-1KG W344400-10KG Packaging10 kg in fiber drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal assay 97% mp 295 °C (dec.) (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string CC(C)C(N)C(O)=O InChI 1S/C5H11NO2/c1-3(2)4(6)5(7)8/h3-4H,6H2,1-2H3,(H,7,8) InChI key KZSNJWFQEVHDMF-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Ethanethiol
Empirical Formula (Hill Notation): C2H6S Linear Formula: C2H5SH CAS Number: 75-08-1 Molecular Weight: 62.13 FEMA Number: 4258 Beilstein/REAXYS Number: 773638 EC Number: 200-837-3 MDL number: MFCD00004887 PubChem Substance ID: 329830689 Flavis number: 12.017 NACRES: NA.21
Кат. номер W425800-1KG W425800-SAMPLE W425800-9KG ПараметрыQuality Level 400, biological source synthetic grade Halal reg. compliance FDA 21 CFR 117 vapor density 2.1 (vs air) vapor pressure 8.51 psi ( 20 °C) assay 97% autoignition temp. 570 °F expl. lim. 18.2 % refractive index n20/D 1.4306 (lit.) bp 35 °C (lit.) density 0.839 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity; sulfurous food allergen no known allergens storage temp. 2-8°C SMILES string CCS InChI 1S/C2H6S/c1-2-3/h3H,2H2,1H3 Inchi Key DNJIEGIFACGWOD-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07,GHS09 signalword Danger hcodes H224 - H302 + H332 - H410 pcodes P210 - P273 - P301 + P312 + P330 - P304 + P340 + P312 - P403 + P233 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves, RIDADR UN 2363 3 / PGI WGK Germany WGK 3 Flash Point F -49.0 °F - closed cup Flash Point C -45 °C - closed cup Узнать цену -
Ethyl (methylthio)acetate
Empirical Formula (Hill Notation): C5H10O2S Linear Formula: CH3SCH2CO2C2H5 CAS Number: 4455-13-4 Molecular Weight: 134.20 FEMA Number: 3835 EC Number: 224-700-2 MDL number: MFCD00009182 PubChem Substance ID: 24901902 Flavis number: 12.122
Кат. номер W383503-100G W383503-SAMPLE W383503-5KG W383503-1KG General descriptionNatural occurrence: Apple and melon.Packaging100 g in glass bottle
1 kg in glass bottleBiochem/physiol ActionsTaste at 1-2 ppm
Odor at 1.0%Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG reg. compliance EU Regulation 1334/2008 & 872/2012 assay 98% color colorless refractive index n20/D 1.459 (lit.) bp 70-72 °C/25 mmHg (lit.) density 1.043 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; tropical; fruity; sulfurous food allergen no known allergens SMILES string CCOC(=O)CSC InChI 1S/C5H10O2S/c1-3-7-5(6)4-8-2/h3-4H2,1-2H3 InChI key MDIAKIHKBBNYHF-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 - H319 - H335 pcodes P210 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3272 3 / PGIII WGK Germany WGK 3 Flash Point F 138.2 °F - closed cup Flash Point C 59 °C - closed cup Узнать цену -
Ethyl (±)-2-hydroxycaproate
Empirical Formula (Hill Notation): C8H16O3 Linear Formula: CH3(CH2)3CH(OH)CO2C2H5 CAS Number: 52089-55-1 Molecular Weight: 160.21 EC Number: 257-655-2 MDL number: MFCD00004583 PubChem Substance ID: 24902052
Кат. номер W510408-100G W510408-SAMPLE W510408-25G W510408-1KG Packaging25 g in poly bottle
100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic assay 97% refractive index n20/D 1.425 (lit.) bp 80-83 °C/11 mmHg (lit.) density 0.967 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; fruity food allergen no known allergens SMILES string CCCCC(O)C(=O)OCC InChI 1S/C8H16O3/c1-3-5-6-7(9)8(10)11-4-2/h7,9H,3-6H2,1-2H3 InChI key MRYSSTRVUMCKKB-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 208.4 °F - closed cup Flash Point C 98 °C - closed cup Узнать цену -
Ethyl 10-undecenoate
Empirical Formula (Hill Notation): C13H24O2 Linear Formula: H2C=CH(CH2)8CO2C2H5 CAS Number: 692-86-4 Molecular Weight: 212.33 FEMA Number: 2461 EC Number: 211-734-8 Council of Europe no.: 2102 MDL number: MFCD00009220 PubChem Substance ID: 24901108 Flavis number: 9.237 NACRES: NA.21
Кат. номер W246107-1KG W246107-SAMPLE W246107-100G W246107-4KG General descriptionEthyl 10-undecenoate is a volatile organic compound that is reported to form during the thermal oxidative decomposition of linolenates.Packaging100 g in poly bottle
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 172.515 assay 97% refractive index n20/D 1.439 (lit.) bp 258-259 °C/761 mmHg (lit.) density 0.879 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic creamy; fatty; waxy; fruity; soapy food allergen no known allergens SMILES string CCOC(=O)CCCCCCCCC=C InChI 1S/C13H24O2/c1-3-5-6-7-8-9-10-11-12-13(14)15-4-2/h3H,1,4-12H2,2H3 InChI key FXNFFCMITPHEIT-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
Ethyl 2-aminobenzoate
Empirical Formula (Hill Notation): C9H11NO2 Linear Formula: H2NC6H4CO2C2H5 CAS Number: 87-25-2 Molecular Weight: 165.19 FEMA Number: 2421 Beilstein/REAXYS Number: 878874 EC Number: 201-735-1 Council of Europe no.: 251 MDL number: MFCD00007711 PubChem Substance ID: 24901060 Flavis number: 9.716 NACRES: NA.21
Кат. номер W242101-1KG-K W242101-SAMPLE W242101-10KG W242101-SAMPLE-K W242101-1KG W242101-10KG-K W242101-25KG-K W242101-25KG Packaging1 kg in glass bottle
10 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 117, FDA 21 CFR 172.515 vapor density 5.7 (vs air) assay 96% refractive index n20/D 1.564 (lit.) bp 129-130 °C/9 mmHg (lit.) mp 13-15 °C (lit.) density 1.117 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic blossom; grape; sweet food allergen no known allergens SMILES string CCOC(=O)c1ccccc1N InChI 1S/C9H11NO2/c1-2-12-9(11)7-5-3-4-6-8(7)10/h3-6H,2,10H2,1H3 InChI key TWLLPUMZVVGILS-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
Ethyl 2-furoate
Empirical Formula (Hill Notation): C7H8O3 CAS Number: 614-99-3 Molecular Weight: 140.14 Beilstein/REAXYS Number: 2653 EC Number: 210-404-0 MDL number: MFCD00003237 PubChem Substance ID: 24902003 Flavis number: 13.122
Кат. номер W501301-5KG-K W501301-100G W501301-1KG W501301-SAMPLE-K W501301-SAMPLE W501301-1KG-K W501301-100G-K W501301-5KG General descriptionEthyl 2-furoate is found in apple cider, mango wines, citrus jam, dried apricot, dried figs, prune, honey and coconut. It is used as a flavoring and fragrance agent in industries. Ethyl 2-furoate can be synthesized by Fischer esterification reaction between 2-furoic acid and ethanol using acid catalysts.Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012 assay ≥98% bp 196 °C (lit.) mp 32-37 °C (lit.) density 1.117 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic floral; fruity; balsamic food allergen no known allergens SMILES string CCOC(=O)c1ccco1 InChI 1S/C7H8O3/c1-2-9-7(8)6-4-3-5-10-6/h3-5H,2H2,1H3 Inchi Key NHXSTXWKZVAVOQ-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 158.0 °F - closed cup Flash Point C 70 °C - closed cup Узнать цену -
Ethyl 2-methyl-1,3-dioxolane-2-acetate
Empirical Formula (Hill Notation): C8H14O4 CAS Number: 6413-10-1 Molecular Weight: 174.19 FEMA Number: 4477 Beilstein/REAXYS Number: 130164 MDL number: MFCD00152488
Кат. номер W447704-5KG-K W447704-1KG-K W447704-SAMPLE-K Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009 assay ≥99% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; fruity; sweet food allergen no known allergens fragrance allergen no known allergens SMILES string O=C(OCC)CC1(C)OCCO1 InChI 1S/C8H14O4/c1-3-10-7(9)6-8(2)11-4-5-12-8/h3-6H2,1-2H3 InChI key XWEOGMYZFCHQNT-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P305 + P351 + P338 Target Organs Respiratory system WGK Germany WGK 2 Flash Point F 199.4 °F Flash Point C 93 °C Узнать цену
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