Flavors & Fragrances
- Сортировать:
- Вид таблицей
-
2-Methyl-1-propanethiol
Empirical Formula (Hill Notation): C4H10S Linear Formula: (CH3)2CHCH2SH CAS Number: 513-44-0 Molecular Weight: 90.19 FEMA Number: 3874 Beilstein/REAXYS Number: 1730890 EC Number: 208-162-6 MDL number: MFCD00004882 PubChem Substance ID: 24901910 Flavis number: 12.173 NACRES: NA.21
Кат. номер W387401-SAMPLE-K W387401-1KG-K W387401-8KG-K W387401-1KG W387401-4KG W387401-8KG W387401-4KG-K W387401-SAMPLE Packaging4, 8 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002 vapor density 3.1 (vs air) vapor pressure 124 mmHg ( 37.8 °C) assay 95% refractive index n20/D 1.4385 (lit.) bp 87-89 °C (lit.) density 0.831 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic sulfurous food allergen no known allergens SMILES string CC(C)CS InChI 1S/C4H10S/c1-4(2)3-5/h4-5H,3H2,1-2H3 InChI key BDFAOUQQXJIZDG-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Danger hcodes H225 - H315 - H319 - H335 pcodes P210 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2347 3 / PGII WGK Germany WGK 3 Flash Point F 14.0 °F - closed cup Flash Point C -10 °C - closed cup Узнать цену -
2-Methyl-2-pentenal
Empirical Formula (Hill Notation): C6H10O Linear Formula: C2H5CH=C(CH3)CHO CAS Number: 623-36-9 Molecular Weight: 98.14 FEMA Number: 3194 EC Number: 210-789-5 Council of Europe no.: 2129 MDL number: MFCD00006978 PubChem Substance ID: 24901544 Flavis number: 5.090 NACRES: NA.21
Кат. номер W319406-1KG-K W319406-9KG-K W319406-SAMPLE W319406-SAMPLE-K W319406-4KG-K W319406-4KG W319406-1KG W319406-9KG General description2-Methyl-2-pentenal has been identified as one of the major volatile flavor compounds in chive, caucas, onion and leek.Packaging4 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002 assay 97% refractive index n20/D 1.45 (lit.) bp 137-138 °C/765 mmHg (lit.) density 0.86 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; pungent; fruity food allergen no known allergens SMILES string [H]C(=O)\C(C)=C\CC InChI 1S/C6H10O/c1-3-4-6(2)5-7/h4-5H,3H2,1-2H3/b6-4+ InChI key IDEYZABHVQLHAF-GQCTYLIASA-N
Safety Informationpictograms GHS02,GHS05,GHS06 signalword Danger hcodes H226 - H317 - H318 - H331 - H412 pcodes P210 - P273 - P280 - P303 + P361 + P353 - P304 + P340 + P311 - P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1989C 3 / PGIII WGK Germany WGK 1 Flash Point F 89.6 °F - closed cup Flash Point C 32 °C - closed cup Узнать цену -
2-Methyl-2-pentenoic acid
Empirical Formula (Hill Notation): C6H10O2 CAS Number: 3142-72-1 Molecular Weight: 114.14 FEMA Number: 3195 EC Number: 221-552-0 MDL number: MFCD00002655 PubChem Substance ID: 329830576 NACRES: NA.21
Кат. номер W319519-100G-K W319519-1KG-K W319519-SAMPLE-K ПараметрыQuality Level 400, grade FG, Kosher, natural (US) reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117 assay 97.0% refractive index n20/D 1.460 density 0.982 g/mL Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fruity; pungent; acidic; sweet; woody food allergen no known allergens SMILES string CC/C=C(C)/C(O)=O InChI 1S/C6H10O2/c1-3-4-5(2)6(7)8/h4H,3H2,1-2H3,(H,7,8)/b5-4+ Inchi Key JJYWRQLLQAKNAD-SNAWJCMRSA-N
Safety Informationpictograms GHS05 signalword Danger hcodes H314 pcodes P260 - P280 - P301 + P330 + P331 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338 RIDADR UN 3261 8 / PGIII WGK Germany WGK 2 Flash Point F 226.4 °F - closed cup Flash Point C 108 °C - closed cup Узнать цену -
2-Methyl-3(5 or 6)-ethoxypyrazine
Empirical Formula (Hill Notation): C7H10N2O CAS Number: 65504-94-1 Molecular Weight: 138.17 FEMA Number: 3569 EC Number: 265-794-5 Council of Europe no.: 11325 MDL number: MFCD00038025 PubChem Substance ID: 24901786 Flavis number: 13.027 NACRES: NA.21
Кат. номер W356905-100G-K W356905-25G W356905-1KG-K W356905-SAMPLE-K W356905-SAMPLE W356905-25G-K W356905-1KG W356905-100G Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012 assay 99% refractive index n20/D 1.494 (lit.) density 1.038 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic nutty food allergen no known allergens SMILES string CCOc1nccnc1C InChI 1S/C7H10N2O/c1-3-10-7-6(2)8-4-5-9-7/h4-5H,3H2,1-2H3 InChI key MMKWCKGYULOKET-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 150.8 °F - closed cup Flash Point C 66 °C - closed cup Узнать цену -
2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal
Empirical Formula (Hill Notation): C11H12O3 CAS Number: 1205-17-0 Molecular Weight: 192.21 FEMA Number: 4599 EC Number: 214-881-6 MDL number: MFCD00067053 PubChem Substance ID: 24902096 NACRES: NA.21
Кат. номер W523909-5KG W523909-SAMPLE W523909-100G W523909-1KG General description2-Methyl-3-(3,4-methylenedioxyphenyl)-propanal is a fragrance additive.Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic assay 98% refractive index n20/D 1.5335 (lit.) bp 282 °C (lit.) density 1.162 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fresh; green; floral food allergen no known allergens SMILES string CC(Cc1ccc2OCOc2c1)C=O InChI 1S/C11H12O3/c1-8(6-12)4-9-2-3-10-11(5-9)14-7-13-10/h2-3,5-6,8H,4,7H2,1H3 Inchi Key BOPPSUHPZARXTH-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 212.0 °F - closed cup Flash Point C > 100 °C - closed cup Узнать цену -
2-Methyl-3-(p-isopropylphenyl)propionaldehyde
Empirical Formula (Hill Notation): C13H18O Linear Formula: (CH3)2CHC6H4CH2CH(CH3)CHO CAS Number: 103-95-7 Molecular Weight: 190.28 FEMA Number: 2743 EC Number: 203-161-7 Council of Europe no.: 133 MDL number: MFCD00024160 PubChem Substance ID: 24901301 Flavis number: 5.045 NACRES: NA.21
Кат. номер W274305-1KG-K W274305-10KG-K W274305-SAMPLE W274305-SAMPLE-K W274305-10KG W274305-1KG W274305-5KG-K W274305-5KG Packaging1 kg in glass bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FCC, FDA 21 CFR 172.515 assay 95% refractive index n20/D 1.505 (lit.) bp 270 °C (lit.) density 0.95 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; floral food allergen no known allergens SMILES string CC(C)c1ccc(CC(C)C=O)cc1 InChI 1S/C13H18O/c1-10(2)13-6-4-12(5-7-13)8-11(3)9-14/h4-7,9-11H,8H2,1-3H3 InChI key ZFNVDHOSLNRHNN-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H317 - H412 pcodes P261 - P264 - P272 - P273 - P280 - P302 + P352 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 228.2 °F - closed cup Flash Point C 109 °C - closed cup Узнать цену -
2-Methyl-3-furanthiol
Empirical Formula (Hill Notation): C5H6OS CAS Number: 28588-74-1 Molecular Weight: 114.17 FEMA Number: 3188 EC Number: 249-094-7 Council of Europe no.: 11678 MDL number: MFCD00010280 PubChem Substance ID: 24901541 Flavis number: 13.055 NACRES: NA.21
Кат. номер W318809-25G W318809-1KG-K W318809-100G W318809-SAMPLE-K W318809-SAMPLE W318809-100G-K W318809-25G-K General description2-Methyl-3-furanthiol, a sulfur-containing compound, is the key odorant in cooked ham, wine and canned tuna fish.Packaging25, 100 g in glass bottle
1 kg in glass bottleBiochem/physiol ActionsTaste at 10 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 vapor density >1 (vs air) assay 95% refractive index n20/D 1.518 (lit.) bp 57-60 °C/44 mmHg (lit.) density 1.145 g/mL at 25 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fishy; meaty; metallic; sulfurous food allergen no known allergens fragrance allergen no known allergens SMILES string Cc1occc1S InChI 1S/C5H6OS/c1-4-5(7)2-3-6-4/h2-3,7H,1H3 Inchi Key RUYNUXHHUVUINQ-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS06 signalword Danger hcodes H226 - H301 pcodes P210 - P301 + P310 + P330 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1228 - class 3 - PG 3 - Mercaptans, liquid, flammable, toxic, n.o.s., HI: A, I, S WGK Germany WGK 3 Flash Point F 98.6 °F - closed cup Flash Point C 37 °C - closed cup Узнать цену -
2-Methyl-3-furanthiol acetate
Empirical Formula (Hill Notation): C7H8O2S CAS Number: 55764-25-5 Molecular Weight: 156.20 FEMA Number: 3973 EC Number: 259-801-0 MDL number: MFCD01632595 PubChem Substance ID: 329830670 Flavis number: 13.153 NACRES: NA.21
Кат. номер W397301-1KG-K W397301-SAMPLE W397301-SAMPLE-K W397301-25G-K W397301-100G-K General description2-Methyl-3-furanthiol acetate is a volatile sulfur-containing furan compound present as a flavor compound in Scheurebe wines and purple passion fruit.Packaging25, 100 g in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002 assay 98% refractive index n20/D 1.520 bp 225-235 °C/29.9 mmHg density 1.138 g/mL at 25 °C Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic meaty food allergen no known allergens SMILES string CC(=O)Sc1ccoc1C InChI 1S/C7H8O2S/c1-5-7(3-4-9-5)10-6(2)8/h3-4H,1-2H3 Inchi Key PQFIBPDAGFGLBY-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 pcodes P210 - P233 - P240 - P241 - P242 - P243 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3272 3 / PGIII WGK Germany WGK 3 Flash Point F 140.0 °F Flash Point C 60 °C Узнать цену -
2-Methyl-3-methylthiofuran
Empirical Formula (Hill Notation): C6H8OS CAS Number: 63012-97-5 Molecular Weight: 128.19 FEMA Number: 3949 MDL number: MFCD03701635 PubChem Substance ID: 24901950 Flavis number: 13.152 NACRES: NA.21
Кат. номер W394904-100G-K W394904-25G W394904-100G W394904-SAMPLE-K W394904-1KG W394904-SAMPLE W394904-1KG-K W394904-25G-K General descriptionNatural occurrence: Cooked beef and tea.Packaging25, 100 g in glass bottleBiochem/physiol ActionsOdor at 1.0%. PG.
Taste at 0.10-0.40 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 110 assay 98% refractive index n20/D 1.5090 (lit.) bp 132 °C (lit.) density 1.057 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cheese; meaty; spicy; sulfurous food allergen no known allergens SMILES string CSc1ccoc1C InChI 1S/C6H8OS/c1-5-6(8-2)3-4-7-5/h3-4H,1-2H3 InChI key OQVAOEIMSKZGAL-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 Personal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 138.2 °F - closed cup Flash Point C 59 °C - closed cup Узнать цену -
2-Methyl-3-tetrahydrofuranthiol
Empirical Formula (Hill Notation): C5H10OS CAS Number: 57124-87-5 Molecular Weight: 118.20 FEMA Number: 3787 EC Number: 260-572-4 MDL number: MFCD01632596 PubChem Substance ID: 24901879 Flavis number: 13.160 NACRES: NA.21
Кат. номер W378704-100G-K W378704-25G W378704-1KG-K W378704-SAMPLE-K W378704-25G-K W378704-1KG W378704-SAMPLE W378704-100G General description2-Methyl-3-tetrahydrofuranthiol is a sulfur-containing flavor compound mainly used in meat flavorings.
Natural occurrence: Beef.Packaging25, 100 g in glass bottle
1 kg in glass bottleBiochem/physiol ActionsOdor at 0.1% PG
Taste at 0.1-0.5 ppmOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002 assay 97% refractive index n20/D 1.488 (lit.) bp 160-168 °C (lit.) density 1.04 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic meaty; sulfurous food allergen no known allergens SMILES string CC1OCCC1S InChI 1S/C5H10OS/c1-4-5(7)2-3-6-4/h4-5,7H,2-3H2,1H3 InChI key DBPHPBLAKVZXOY-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 - H319 - H335 pcodes P210 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 123.8 °F - closed cup Flash Point C 51 °C - closed cup Узнать цену -
2-Methyl-4-pentenoic acid
Empirical Formula (Hill Notation): C6H10O2 Linear Formula: H2C=CHCH2CH(CH3)CO2H CAS Number: 1575-74-2 Molecular Weight: 114.14 FEMA Number: 3511 EC Number: 216-404-7 Council of Europe no.: 10148 MDL number: MFCD00015570 PubChem Substance ID: 24901751 Flavis number: 8.059 NACRES: NA.21
Кат. номер W351105-100G-K W351105-SAMPLE-K W351105-5KG-K W351105-5KG W351105-1KG-K W351105-SAMPLE W351105-100G W351105-1KG Packaging100 g in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Параметрыbiological source synthetic Quality Level 300, grade FG, Halal, Kosher assay 98% contains 0.10% alpha-tocopherol, synthetic as antioxidant refractive index n20/D 1.43 (lit.) bp 195 °C (lit.) density 0.949 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cheese food allergen no known allergens SMILES string CC(CC=C)C(O)=O InChI 1S/C6H10O2/c1-3-4-5(2)6(7)8/h3,5H,1,4H2,2H3,(H,7,8) InChI key HVRZYSHVZOELOH-UHFFFAOYSA-N
Safety Informationpictograms GHS05,GHS07 signalword Danger hcodes H302 - H314 pcodes P280 - P305 + P351 + P338 - P310 Personal Protective Equipment Faceshields,, Gloves,, Goggles,, type ABEK (EN14387) respirator filter, RIDADR UN 3265 8 / PGII WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
2-Methyl-4-propyl-1,3-oxathiane, mixture of cis and trans
Empirical Formula (Hill Notation): C8H16OS CAS Number: 67715-80-4 Molecular Weight: 160.28 FEMA Number: 3578 Council of Europe no.: 11540 MDL number: MFCD00673203 PubChem Substance ID: 24901790 Flavis number: 16.030 NACRES: NA.21
Кат. номер W357804-100G-K W357804-25G W357804-100G W357804-SAMPLE-K W357804-1KG W357804-SAMPLE W357804-1KG-K W357804-25G-K General description2-Methyl-4-propyl-1,3-oxathiane (mixture of cis and trans) is the key sulfur-containing aroma and flavor compound of yellow passion fruit.Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 assay 98% refractive index n20/D 1.4800 (lit.) bp 218-220 °C (lit.) density 0.975 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; tropical food allergen no known allergens fragrance allergen no known allergens SMILES string CCCC1CCOC(C)S1 InChI 1S/C8H16OS/c1-3-4-8-5-6-9-7(2)10-8/h7-8H,3-6H2,1-2H3 Inchi Key GKGOLPMYJJXRGD-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 122.0 °F - closed cup Flash Point C 50 °C - closed cup Узнать цену -
2-Methylanisole
Empirical Formula (Hill Notation): C8H10O Linear Formula: CH3C6H4OCH3 CAS Number: 578-58-5 Molecular Weight: 122.16 FEMA Number: 2680 EC Number: 209-426-3 Council of Europe no.: 187 MDL number: MFCD00008373 PubChem Substance ID: 24901245 Flavis number: 4.014 NACRES: NA.21
Кат. номер W268003-1KG-K W268003-100G W268003-SAMPLE W268003-SAMPLE-K W268003-5KG W268003-1KG W268003-5KG-K W268003-100G-K General description2-Methylanisole is found in mastic oils, virgin olive oils and frankincense.Packaging100 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 assay 99% refractive index n20/D 1.516 (lit.) bp 170-172 °C (lit.) density 0.985 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic floral; earthy; walnut food allergen no known allergens SMILES string COc1ccccc1C InChI 1S/C8H10O/c1-7-5-3-4-6-8(7)9-2/h3-6H,1-2H3 InChI key DTFKRVXLBCAIOZ-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 125.6 °F - closed cup Flash Point C 52 °C - closed cup Узнать цену -
2-Methylbutyl 2-methylbutyrate
Empirical Formula (Hill Notation): C10H20O2 Linear Formula: C2H5CH(CH3)CO2CH2CH(CH3)C2H5 CAS Number: 2445-78-5 Molecular Weight: 172.26 FEMA Number: 3359 EC Number: 219-497-2 Council of Europe no.: 10773 MDL number: MFCD00059395 PubChem Substance ID: 24901664 Flavis number: 9.516 NACRES: NA.21
Кат. номер W335908-100G-K W335908-1KG-K W335908-SAMPLE W335908-SAMPLE-K W335908-1KG W335908-4KG W335908-4KG-K W335908-100G Packaging100 g in glass bottle
1 kg in glass bottle
4 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002 assay 95% refractive index n20/D 1.411-1.417 (lit.) bp 70-72 °C/11 mmHg (lit.) density 0.855 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; green; fruity; waxy; sweet food allergen no known allergens SMILES string CCC(C)COC(=O)C(C)CC InChI 1S/C10H20O2/c1-5-8(3)7-12-10(11)9(4)6-2/h8-9H,5-7H2,1-4H3 Inchi Key PVYFCGRBIREQLL-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR UN3082 - class 9 - PG 3 - DOT NA1993 - Environmentally hazardous substances, liquid, n.o.s. HI: all (not BR) WGK Germany WGK 3 Flash Point F 152.6 °F Flash Point C 67 °C Узнать цену -
2-Methylbutyl acetate
Empirical Formula (Hill Notation): C7H14O2 Linear Formula: CH3CO2CH2CH(CH3)C2H5 CAS Number: 624-41-9 Molecular Weight: 130.18 FEMA Number: 3644 EC Number: 210-843-8 Council of Europe no.: 10762 MDL number: MFCD00040494 PubChem Substance ID: 24901826 Flavis number: 9.286 NACRES: NA.21
Кат. номер W364401-SAMPLE W364401-9KG-K W364401-9KG W364401-4KG-K W364401-1KG-K W364401-4KG W364401-SAMPLE-K W364401-180KG-K W364401-1KG General description2-Methylbutyl acetate is one of the key volatile aroma compounds that contribute to the characteristic aroma of apples of different varieties such as royal gala apple and Fiji apples. It also occurs naturally in pear and banana.Packaging4, 9 kg in steel drum
1 kg in glass bottle
180 kg in composite drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 assay 99% refractive index n20/D 1.401 (lit.) bp 138 °C/741 mmHg (lit.) density 0.876 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic banana; fruity; sweet food allergen no known allergens fragrance allergen no known allergens SMILES string CCC(C)COC(C)=O InChI 1S/C7H14O2/c1-4-6(2)5-9-7(3)8/h6H,4-5H2,1-3H3 InChI key XHIUFYZDQBSEMF-UHFFFAOYSA-N
Safety Informationpictograms GHS02 signalword Warning hcodes H226 pcodes P210 - P233 - P240 - P241 - P370 + P378 - P403 + P235 Supp Hazards EUH066 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1104 - class 3 - PG 3 - Amyl acetates WGK Germany WGK 1 Flash Point F 95.0 °F - closed cup Flash Point C 35 °C - closed cup Узнать цену -
2-Methylbutyl isovalerate
Empirical Formula (Hill Notation): C10H20O2 Linear Formula: (CH3)2CHCH2CO2CH2CH(CH3)C2H5 CAS Number: 2445-77-4 Molecular Weight: 172.26 FEMA Number: 3506 EC Number: 219-496-7 Council of Europe no.: 10772 MDL number: MFCD00209537 PubChem Substance ID: 24901746 Flavis number: 9.531 NACRES: NA.21
Кат. номер W350605-1KG-K W350605-SAMPLE W350605-9KG-K W350605-SAMPLE-K W350605-4KG W350605-9KG W350605-4KG-K W350605-1KG Packaging1 kg in poly bottle
4, 9 kg in poly drumBiochem/physiol ActionsTaste at 15 ppmOther NotesNatural occurrence: Peppermint, Scotch spearmint, sherry and whiskey.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.414 (lit.) bp 191-195 °C (lit.) density 0.858 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic apple; green; cheesy; herbaceous; fruity; wine-like food allergen no known allergens SMILES string CCC(C)COC(=O)CC(C)C InChI 1S/C10H20O2/c1-5-9(4)7-12-10(11)6-8(2)3/h8-9H,5-7H2,1-4H3 Inchi Key CYGPPWVXOWCHJB-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), WGK Germany WGK 3 Flash Point F 143.6 °F - closed cup Flash Point C 62 °C - closed cup Узнать цену -
2-Methylbutyraldehyde
Empirical Formula (Hill Notation): C5H10O Linear Formula: C2H5CH(CH3)CHO CAS Number: 96-17-3 Molecular Weight: 86.13 FEMA Number: 2691 Beilstein/REAXYS Number: 1633540 EC Number: 202-485-6 Council of Europe no.: 575 MDL number: MFCD00006984 PubChem Substance ID: 24901256 Flavis number: 5.049 NACRES: NA.21
Кат. номер W269107-1KG-K W269107-SAMPLE W269107-1G W269107-100G-K W269107-100G W269107-8KG W269107-SAMPLE-K W269107-1KG W269107-800G W269107-200G W269107-4KG-K W269107-8KG-K W269107-4KG General description2-Methylbutyraldehyde has been identified as one of the important flavor compounds in barley crystal malts, baked potatoes, whole milk powder (WMP).Packaging100 g in glass bottle
8 kg in aluminum bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117, FDA 21 CFR 172.515 assay 95% impurities <5% isopentanal refractive index n20/D 1.3919 (lit.) bp 90-92 °C (lit.) density 0.806 g/mL at 20 °C, 0.804 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic chocolate; coffee food allergen no known allergens SMILES string [H]C(=O)C(C)CC InChI 1S/C5H10O/c1-3-5(2)4-6/h4-5H,3H2,1-2H3 InChI key BYGQBDHUGHBGMD-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07,GHS09 signalword Danger hcodes H225 - H317 - H319 - H335 - H411 pcodes P210 - P233 - P273 - P280 - P303 + P361 + P353 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 3371 3 / PGII WGK Germany WGK 1 Flash Point F 39.2 °F - closed cup Flash Point C 4 °C - closed cup Узнать цену -
2-Methylbutyric acid
Empirical Formula (Hill Notation): C5H10O2 Linear Formula: C2H5CH(CH3)CO2H CAS Number: 116-53-0 Molecular Weight: 102.13 FEMA Number: 2695 EC Number: 204-145-2 Council of Europe no.: 2002 MDL number: MFCD00002669 PubChem Substance ID: 24901262 Flavis number: 8.046
Кат. номер W269506-1KG-K W269506-SAMPLE W269506-10KG W269506-25KG W269506-SAMPLE-K W269506-5KG W269506-10KG-K W269506-25KG-K W269506-5KG-K W269506-1KG Packaging5, 25 kg in composite drum
1 kg in glass bottleBiochem/physiol ActionsTaste at 10 ppmOther NotesNatural occurrence: Apple, apricot, cider, cocoa, cranberry, grape, grape brandy, oriental tobacco, strawberry, vinegar and whiskey.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 172.515 vapor pressure 0.5 mmHg ( 20 °C) assay 98% refractive index n20/D 1.405 (lit.) bp 176-177 °C (lit.) density 0.936 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic acidic; fruity; cheesy food allergen no known allergens fragrance allergen no known allergens SMILES string CCC(C)C(O)=O InChI 1S/C5H10O2/c1-3-4(2)5(6)7/h4H,3H2,1-2H3,(H,6,7) Inchi Key WLAMNBDJUVNPJU-UHFFFAOYSA-N
Safety Informationpictograms GHS05,GHS07 signalword Danger hcodes H290 - H302 + H312 - H314 pcodes P234 - P270 - P280 - P301 + P312 - P303 + P361 + P353 - P305 + P351 + P338 Personal Protective Equipment Faceshields,, Gloves,, Goggles,, type ABEK (EN14387) respirator filter, RIDADR UN 3265 8 / PGIII WGK Germany WGK 1 Flash Point F 170.6 °F - closed cup Flash Point C 77 °C - closed cup Узнать цену -
2-Methylcyclohexanone
Empirical Formula (Hill Notation): C7H12O Linear Formula: CH3C6H9(=O) CAS Number: 583-60-8 Molecular Weight: 112.17 FEMA Number: 3946 Beilstein/REAXYS Number: 506751 EC Number: 209-513-6 MDL number: MFCD00001635 PubChem Substance ID: 24901947 Flavis number: 7.179 NACRES: NA.21
Кат. номер W394602-100G W394602-SAMPLE W394602-5KG W394602-1KG General description2-Methylcyclohexanone is a cyclic ketone that is reported to occur in mint and horse chestnut.Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic Agency/Method meets purity specifications of JECFA assay 98% refractive index n20/D 1.448 (lit.) bp 162-163 °C (lit.) density 0.924 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cooling; minty; peppermint food allergen no known allergens SMILES string CC1CCCCC1=O InChI 1S/C7H12O/c1-6-4-2-3-5-7(6)8/h6H,2-5H2,1H3 Inchi Key LFSAPCRASZRSKS-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H332 pcodes P210 - P233 - P240 - P241 - P242 - P304 + P340 + P312 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2297 3 / PGIII WGK Germany WGK 1 Flash Point F 118.4 °F Flash Point C 48 °C Узнать цену -
2-Methylfuran
Empirical Formula (Hill Notation): C5H6O CAS Number: 534-22-5 Molecular Weight: 82.10 FEMA Number: 4179 Beilstein/REAXYS Number: 103733 EC Number: 208-594-5 MDL number: MFCD00003248 PubChem Substance ID: 24901984 Flavis number: 13.030 NACRES: NA.21
Кат. номер W417901-4KG-K W417901-SAMPLE-K W417901-1KG-K W417901-9KG-K W417901-4KG W417901-1KG W417901-9KG W417901-SAMPLE General description2-Methylfuran is a substituted furan. Its microwave spectrum has been analyzed. The synthesis of 2-MF from carbon sources under different reaction conditions have been reported.
2-Methylfuran (2-MF) is a heterocyclic compound that occurs naturally in coffee and cigarette smoke. It is one of the volatile flavor compounds that may be formed during the thermal degradation of thiamine. 2-MF is reported to be one of the microbial volatile organic compounds (MVOC) in house dust, which is produced as a metabolite by the fungus, Aspergillus versicolor. It is also identified as one of the volatile fungal metabolites produced during fungal growth on wheat.Packaging1 kg in glass bottle
4, 9 kg in steel drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Параметрыbiological source synthetic Quality Level 300, grade Halal, Kosher reg. compliance FDA 21 CFR 117 vapor density 2.8 (vs air) vapor pressure 139 mmHg ( 20 °C), 561 mmHg ( 55 °C) assay 98% contains BHT as stabilizer refractive index n20/D 1.433 (lit.) bp 63-66 °C (lit.) density 0.91 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic chocolate; ethereal food allergen no known allergens SMILES string Cc1ccco1 InChI 1S/C5H6O/c1-5-3-2-4-6-5/h2-4H,1H3 InChI key VQKFNUFAXTZWDK-UHFFFAOYSA-N
Safety Informationpictograms GHS02, GHS06 signalword Danger hcodes H225-H330 pcodes P210-P260-P284-P304 + P340 + P310-P403 + P233-P403 + P235 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2301 3 / PGII WGK Germany 1 Flash Point F -7.6 °F Flash Point C -22 °C Узнать цену -
2-Methylheptanoic acid
Empirical Formula (Hill Notation): C8H16O2 Linear Formula: CH3(CH2)4CH(CH3)CO2H CAS Number: 1188-02-9 Molecular Weight: 144.21 FEMA Number: 2706 EC Number: 214-704-2 Council of Europe no.: 2003 MDL number: MFCD00142944 PubChem Substance ID: 24901274 Flavis number: 8.047 NACRES: NA.21
Кат. номер W270601-1KG-K W270601-1G W270601-5KG W270601-1KG W270601-SAMPLE-K W270601-SAMPLE W270601-5KG-K W270601-100G-K W270601-100G General description2-Methylheptanoic acid has been identified in honey.Packaging100 g in poly bottle
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method meets purity specifications of JECFA assay 97% refractive index n20/D 1.425 (lit.) bp 140 °C/30 mmHg (lit.) density 0.906 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; waxy; cheesy food allergen no known allergens SMILES string CCCCCC(C)C(O)=O InChI 1S/C8H16O2/c1-3-4-5-6-7(2)8(9)10/h7H,3-6H2,1-2H3,(H,9,10) Inchi Key NKBWMBRPILTCRD-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P261 - P264 - P271 - P280 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 230.0 °F Flash Point C > 110 °C Узнать цену -
2-Methylhexanoic acid
Empirical Formula (Hill Notation): C7H14O2 Linear Formula: CH3(CH2)3CH(CH3)COOH CAS Number: 4536-23-6 Molecular Weight: 130.18 FEMA Number: 3191 Beilstein/REAXYS Number: 1721227 EC Number: 224-883-9 Council of Europe no.: 582 MDL number: MFCD00002674 PubChem Substance ID: 24901542 Flavis number: 8.035 NACRES: NA.21
Кат. номер W319104-1KG-K W319104-100G W319104-SAMPLE W319104-SAMPLE-K W319104-5KG-K W319104-1KG W319104-5KG W319104-100G-K General description2-methylhexanoic acid has been identified as one of the volatile flavor compounds in the peel and pulp of doum fruit.Packaging100 g in glass bottle
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 assay 99% refractive index n20/D 1.422 (lit.) bp 209-210 °C (lit.) density 0.918 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fatty; lard; oily; acidic food allergen no known allergens fragrance allergen no known allergens SMILES string CCCCC(C)C(O)=O InChI 1S/C7H14O2/c1-3-4-5-6(2)7(8)9/h6H,3-5H2,1-2H3,(H,8,9) InChI key CVKMFSAVYPAZTQ-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS05 signalword Danger hcodes H226 - H314 pcodes P210 - P233 - P240 - P280 - P303 + P361 + P353 - P305 + P351 + P338 Personal Protective Equipment Faceshields,, Gloves,, Goggles,, type ABEK (EN14387) respirator filter, RIDADR UN 3265 8 / PGII WGK Germany WGK 2 Flash Point F 134.6 °F Flash Point C 57 °C Узнать цену -
2-Methylpentanoic acid
Empirical Formula (Hill Notation): C6H12O2 Linear Formula: CH3CH2CH2CH(CH3)CO2H CAS Number: 97-61-0 Molecular Weight: 116.16 FEMA Number: 2754 Beilstein/REAXYS Number: 1720658 EC Number: 202-594-9 Council of Europe no.: 31 MDL number: MFCD00002671 eCl@ss: 39021337 PubChem Substance ID: 24901311 Flavis number: 8.031 NACRES: NA.21
Кат. номер W275409-1KG-K W275409-100G W275409-SAMPLE W275409-SAMPLE-K W275409-5KG W275409-1KG W275409-5KG-K W275409-100G-K General description2-Methylpentanoic acid is a volatile fatty acid found in tobacco and milk.Application2-Methylpentanoic acid may be used as an internal standard during the quantification of off-flavors in microwave blanched peanuts by gas chromatography/mass spectrometry.Packaging100 g in glass bottle
1 kg in glass bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 98% refractive index n20/D 1.411, n20/D 1.414 (lit.) bp 196-197 °C (lit.), 196-197 °C density 0.916-0.923 g/mL at 25 °C, 0.931 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cheese; sour food allergen no known allergens SMILES string CCCC(C)C(O)=O InChI 1S/C6H12O2/c1-3-4-5(2)6(7)8/h5H,3-4H2,1-2H3,(H,7,8) InChI key OVBFMEVBMNZIBR-UHFFFAOYSA-N
Safety Informationpictograms GHS05 signalword Danger hcodes H314 pcodes P280 - P303 + P361 + P353 - P304 + P340 + P310 - P305 + P351 + P338 - P363 - P405 Personal Protective Equipment Faceshields,, Gloves,, Goggles,, type ABEK (EN14387) respirator filter, RIDADR UN 3265 8 / PGII WGK Germany WGK 2 Flash Point F 199.4 °F - closed cup Flash Point C 93 °C - closed cup Узнать цену -
2-Methylpyrazine
Empirical Formula (Hill Notation): C5H6N2 CAS Number: 109-08-0 Molecular Weight: 94.11 FEMA Number: 3309 Beilstein/REAXYS Number: 105778 EC Number: 203-645-8 Council of Europe no.: 2270 MDL number: MFCD00006142 PubChem Substance ID: 24901629 Flavis number: 14.027 NACRES: NA.21
Кат. номер W330906-100G-K W330906-1KG-K W330906-100G W330906-SAMPLE-K W330906-SAMPLE W330906-5KG W330906-1KG W330906-5KG-K General description2-Methylpyrazine is one of the major flavor volatiles reported in rice cakes, roasted peanuts and soybean products.Packaging5 kg in steel drum
100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002, FCC assay 99% refractive index n20/D 1.504 (lit.) bp 135 °C/761 mmHg (lit.) mp 29 °C (lit.) density 1.03 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic musty; nutty; peanut food allergen no known allergens fragrance allergen no known allergens SMILES string Cc1cnccn1 InChI 1S/C5H6N2/c1-5-4-6-2-3-7-5/h2-4H,1H3 InChI key CAWHJQAVHZEVTJ-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H302 pcodes P210 - P233 - P240 - P241 - P242 - P301 + P312 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 122.0 °F Flash Point C 50 °C Узнать цену -
2-Methylquinoxaline
Empirical Formula (Hill Notation): C9H8N2 CAS Number: 7251-61-8 Molecular Weight: 144.17 Beilstein/REAXYS Number: 113307 EC Number: 230-664-9 MDL number: MFCD00006727 PubChem Substance ID: 24902061 Flavis number: 14.139
Кат. номер W511609-100G W511609-SAMPLE W511609-5KG W511609-1KG General description2-Methylquinoxaline is a heterocyclic compound used in roasted and meat flavoring. It is one of the volatile compounds formed during the thermal reaction between L-cysteine and dihydroxyacetone in glycerine.Packaging100 g in glass bottle
1 kg in glass bottle
5 kg in poly drumOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic assay 97% refractive index n20/D 1.613 (lit.) bp 245-247 °C (lit.) density 1.118 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic coffee; nutty; roasted food allergen no known allergens SMILES string Cc1cnc2ccccc2n1 InChI 1S/C9H8N2/c1-7-6-10-8-4-2-3-5-9(8)11-7/h2-6H,1H3 Inchi Key ALHUXMDEZNLFTA-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 224.6 °F - closed cup Flash Point C 107 °C - closed cup Узнать цену -
2-Methyltetrahydrofuran-3-one
Empirical Formula (Hill Notation): C5H8O2 CAS Number: 3188-00-9 Molecular Weight: 100.12 FEMA Number: 3373 Beilstein/REAXYS Number: 1341334 EC Number: 221-685-4 Council of Europe no.: 2338 MDL number: MFCD00010423 PubChem Substance ID: 24901672 Flavis number: 13.042 NACRES: NA.21
Кат. номер W337307-100G-K W337307-1KG-K W337307-SAMPLE W337307-100G W337307-SAMPLE-K W337307-250G W337307-1KG W337307-5KG W337307-250G-K W337307-5KG-K Packaging100, 250 g in glass bottle
5 kg in steel drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 assay 97% refractive index n20/D 1.429 (lit.) bp 139 °C (lit.) density 1.034 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic coffee; nutty; brown; rum food allergen no known allergens fragrance allergen no known allergens SMILES string CC1OCCC1=O InChI 1S/C5H8O2/c1-4-5(6)2-3-7-4/h4H,2-3H2,1H3 InChI key FCWYQRVIQDNGBI-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H302 pcodes P210 - P233 - P240 - P241 - P242 - P301 + P312 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1224 - class 3 - PG 3 - Ketones, liquid, n.o.s., HI: all WGK Germany WGK 2 Flash Point F 102.2 °F - closed cup Flash Point C 39 °C - closed cup Узнать цену -
2-Methyltetrahydrothiophen-3-one
Empirical Formula (Hill Notation): C5H8OS CAS Number: 13679-85-1 Molecular Weight: 116.18 FEMA Number: 3512 EC Number: 237-183-3 Council of Europe no.: 11601 MDL number: MFCD00078280 PubChem Substance ID: 329830624 Flavis number: 15.023 NACRES: NA.21
Кат. номер W351200-25G-K W351200-1KG-K W351200-SAMPLE-K W351200-100G-K Packaging25, 100 g in glass bottle
1 kg in glass bottleOther NotesSubscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D Use and/or Food Manufacturing onlyПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117 assay 97% refractive index n20/D 1.508 (lit.) bp 82 °C/28 mmHg (lit.) density 1.119 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic berry; fruity; sulfurous food allergen no known allergens SMILES string CC1SCCC1=O InChI 1S/C5H8OS/c1-4-5(6)2-3-7-4/h4H,2-3H2,1H3 InChI key YMZZPMVKABUEBL-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system WGK Germany WGK 3 Flash Point F 159.8 °F Flash Point C 71 °C Узнать цену -
2-Nonanol
Empirical Formula (Hill Notation): C9H20O Linear Formula: CH3(CH2)6CH(OH)CH3 CAS Number: 628-99-9 Molecular Weight: 144.25 FEMA Number: 3315 Beilstein/REAXYS Number: 1719466 EC Number: 211-065-1 Council of Europe no.: 4149 MDL number: MFCD00004593 PubChem Substance ID: 24901634 Flavis number: 2.087 NACRES: NA.21
Кат. номер W331503-100G W331503-SAMPLE W331503-1KG W331503-4KG Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic assay 97% refractive index n20/D 1.431 (lit.) bp 193-194 °C (lit.) mp 36-35 °C (lit.) density 0.827 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic creamy; green; citrus; waxy food allergen no known allergens SMILES string CCCCCCCC(C)O InChI 1S/C9H20O/c1-3-4-5-6-7-8-9(2)10/h9-10H,3-8H2,1-2H3 InChI key NGDNVOAEIVQRFH-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 204.8 °F - closed cup Flash Point C 96 °C - closed cup Узнать цену -
2-Nonanone
Empirical Formula (Hill Notation): C9H18O Linear Formula: CH3(CH2)6COCH3 CAS Number: 821-55-6 Molecular Weight: 142.24 FEMA Number: 2785 Beilstein/REAXYS Number: 1743645 EC Number: 212-480-0 Council of Europe no.: 154c MDL number: MFCD00009553 eCl@ss: 39021224 PubChem Substance ID: 24901327 Flavis number: 7.020 NACRES: NA.21
Кат. номер W278505-250G W278505-10KG W278505-1KG-K W278505-SAMPLE W278505-5KG-K W278505-1KG W278505-5KG W278505-SAMPLE-K W278505-250G-K W278505-10KG-K Packaging250 g in poly bottle
1 kg in poly bottle
5 kg in poly drumOther NotesNatural occurrence: Blue cheese, butter, cheddar cheese, coconut, fish, krill, oil of rue.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 99% refractive index n20/D 1.421 (lit.) bp 192 °C/743 mmHg (lit.) mp 21 °C (lit.) density 0.82 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; fruity; herbaceous; sweet food allergen no known allergens SMILES string CCCCCCCC(C)=O InChI 1S/C9H18O/c1-3-4-5-6-7-8-9(2)10/h3-8H2,1-2H3 Inchi Key VKCYHJWLYTUGCC-UHFFFAOYSA-N
Safety Informationhcodes H412 pcodes P273 - P501 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 1 Flash Point F 147.2 °F Flash Point C 64 °C Узнать цену -
2-Octanol
Empirical Formula (Hill Notation): C8H18O Linear Formula: CH3(CH2)5CH(OH)CH3 CAS Number: 123-96-6 Molecular Weight: 130.23 FEMA Number: 2801 EC Number: 204-667-0 Council of Europe no.: 71 MDL number: MFCD00004591 PubChem Substance ID: 24901180 Flavis number: 2.022 NACRES: NA.21
Кат. номер W280100-SAMPLE-K W280100-SAMPLE W280100-20KG W280100-1KG-K W280100-8KG-K W280100-8KG W280100-20KG-K W280100-1KG General description2-Octanol is a fatty alcohol mainly found in castor oil, tomato leaves and wine.Packaging8 kg in poly drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher Agency/Method meets purity specifications of JECFA assay 97% form liquid refractive index n20/D 1.426 (lit.) bp 174-181 °C (lit.) density 0.819 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic earthy; herbaceous; woody; spicy food allergen no known allergens SMILES string CCCCCCC(C)O InChI 1S/C8H18O/c1-3-4-5-6-7-8(2)9/h8-9H,3-7H2,1-2H3 Inchi Key SJWFXCIHNDVPSH-UHFFFAOYSA-N
Safety Informationpictograms GHS05 signalword Danger hcodes H318 pcodes P280 - P305 + P351 + P338 + P310 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 1 Flash Point F 159.8 °F - closed cup Flash Point C 71 °C - closed cup Узнать цену -
2-Octanone
Empirical Formula (Hill Notation): C8H16O Linear Formula: CH3(CH2)5COCH3 CAS Number: 111-13-7 Molecular Weight: 128.21 FEMA Number: 2802 Beilstein/REAXYS Number: 635843 EC Number: 203-837-1 Council of Europe no.: 153 MDL number: MFCD00009540 PubChem Substance ID: 24901181 Flavis number: 7.019 NACRES: NA.21
Кат. номер W280208-800G-K W280208-SAMPLE W280208-8KG W280208-1KG W280208-4KG W280208-4KG-K W280208-8KG-K W280208-2.5KG W280208-800G W280208-1KG-K W280208-2.5KG-K W280208-20KG-K W280208-SAMPLE-K W280208-20KG General description2-Octanone is a volatile flavor compound reported to be found in blue cheese, acerola fruit, blue crab and cray fish.Packaging20 kg in composite drum
4 kg in steel drum
1, 2.5 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012 assay 98% refractive index n20/D 1.416 (lit.) bp 173 °C (lit.) mp 16 °C (lit.) density 0.819 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic woody; herbaceous; earthy food allergen no known allergens fragrance allergen no known allergens SMILES string CCCCCCC(C)=O InChI 1S/C8H16O/c1-3-4-5-6-7-8(2)9/h3-7H2,1-2H3 Inchi Key ZPVFWPFBNIEHGJ-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H312 pcodes P210 - P280 - P302 + P352 + P312 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1224 - class 3 - PG 3 - Ketones, liquid, n.o.s., HI: all WGK Germany WGK 1 Flash Point F 132.8 °F - closed cup Flash Point C 56 °C - closed cup Узнать цену -
2-Octen-4-one
Empirical Formula (Hill Notation): C8H14O CAS Number: 4643-27-0 Molecular Weight: 126.20 FEMA Number: 3603 MDL number: MFCD00061023 Flavis number: 07.082
Кат. номер W360301-100G-K W360301-SAMPLE-K W360301-25G-K Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, grade FG, Halal, Kosher, natural Agency/Method follows IFRA guidelines, meets purity specifications of JECFA reg. compliance EU 1223/2009, EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117 assay ≥97% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; mushroom; fruity; tropical food allergen no known allergens fragrance allergen no known allergens SMILES string CCCCC(=O)\C=C\C InChI 1S/C8H14O/c1-3-5-7-8(9)6-4-2/h4,6H,3,5,7H2,1-2H3/b6-4+ Inchi Key FMDLEUPBHMCPQV-GQCTYLIASA-N Узнать цену -
2-Octyl-2-dodecenal
Empirical Formula (Hill Notation): C20H38O CAS Number: 25234-33-7 Molecular Weight: 294.52 FEMA Number: 4785
Кат. номер W478515-100G-K W478515-1KG-K W478515-SAMPLE-K Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade Halal, Kosher reg. compliance FDA 21 CFR 117 assay 94% Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic waxy food allergen no known allergens
Safety InformationRIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
2-Oxobutyric acid
Empirical Formula (Hill Notation): C4H6O3 Linear Formula: CH3CH2COCOOH Molecular Weight: 102.09 FEMA Number: 3723 Beilstein/REAXYS Number: 1700514 EC Number: 209-986-9 MDL number: MFCD00004164 PubChem Substance ID: 24901860 Flavis number: 8.066
Кат. номер W372307-SAMPLE W372307-100G-K W372307-1KG-K W372307-250G-K W372307-SAMPLE-K General description2-Oxobutyric acid is mainly found in the hydrolysates of proteins, reportedly being formed by the degradation of threonine.Packaging100, 250 g in poly bottle
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012 assay ≥95% bp 84 °C/20 mmHg (lit.) mp 30-34 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic caramel; creamy; brown; sweet food allergen no known allergens fragrance allergen no known allergens storage temp. −20°C SMILES string CCC(=O)C(O)=O InChI 1S/C4H6O3/c1-2-3(5)4(6)7/h2H2,1H3,(H,6,7) InChI key TYEYBOSBBBHJIV-UHFFFAOYSA-N
Safety Informationpictograms GHS05 signalword Danger hcodes H314 pcodes P260 - P280 - P303 + P361 + P353 - P305 + P351 + P338 + P310 Personal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 177.8 °F Flash Point C 81 °C Узнать цену -
2-Pentadecanone
Empirical Formula (Hill Notation): C15H30O Linear Formula: CH3CO(CH2)12CH3 CAS Number: 2345-28-0 Molecular Weight: 226.40 FEMA Number: 3724 Beilstein/REAXYS Number: 1764872 EC Number: 219-064-8 Council of Europe no.: 11808 MDL number: MFCD00053712 PubChem Substance ID: 24901861 Flavis number: 7.137 NACRES: NA.21
Кат. номер W372404-100G W372404-5KG W372404-1KG W372404-SAMPLE-K W372404-5KG-K W372404-100G-K W372404-1KG-K W372404-SAMPLE Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002 assay ≥98% bp 293 °C (lit.) mp 37-41 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic floral; spicy food allergen no known allergens SMILES string CCCCCCCCCCCCCC(C)=O InChI 1S/C15H30O/c1-3-4-5-6-7-8-9-10-11-12-13-14-15(2)16/h3-14H2,1-2H3 InChI key CJPNOLIZCWDHJK-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type N95 (US), RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
2-Pentanol
Empirical Formula (Hill Notation): C5H12O Linear Formula: CH3CH2CH2CH(OH)CH3 CAS Number: 6032-29-7 Molecular Weight: 88.15 FEMA Number: 3316 Beilstein/REAXYS Number: 1718819 EC Number: 227-907-6 Council of Europe no.: 4201 MDL number: MFCD00004579 PubChem Substance ID: 24901635 Flavis number: 2.088 NACRES: NA.21
Кат. номер W331600-SAMPLE W331600-8KG W331600-4KG-K W331600-SAMPLE-K W331600-4KG W331600-8KG-K W331600-1KG-K W331600-1KG Packaging4 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA vapor density 3 (vs air) assay 98% autoignition temp. 649 °F expl. lim. 9 % refractive index n20/D 1.406 (lit.) bp 118-119 °C (lit.) density 0.812 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; oily food allergen no known allergens SMILES string CCCC(C)O InChI 1S/C5H12O/c1-3-4-5(2)6/h5-6H,3-4H2,1-2H3 Inchi Key JYVLIDXNZAXMDK-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H315 - H319 - H332 - H335 pcodes P210 - P233 - P240 - P303 + P361 + P353 - P304 + P340 + P312 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1105 - class 3 - PG 3 - Pentanols WGK Germany WGK 2 Flash Point F 93.2 °F - closed cup Flash Point C 34 °C - closed cup Узнать цену -
2-Pentanone
Empirical Formula (Hill Notation): C5H10O Linear Formula: CH3COCH2CH2CH3 CAS Number: 107-87-9 Molecular Weight: 86.13 FEMA Number: 2842 Beilstein/REAXYS Number: 506058 EC Number: 203-528-1 Council of Europe no.: 754 MDL number: MFCD00009400 PubChem Substance ID: 24901343 Flavis number: 7.054 NACRES: NA.21
Кат. номер W284203-2.5KG W284203-1KG W284203-4KG W284203-8KG W284203-20KG W284203-SAMPLE W284203-100G General description2-Pentanone is a flavor volatile compound reported in cheddar cheese, ripe bananas and defatted soybean flour.Packaging100 g in poly bottle
20 kg in composite drum
1 kg in poly bottle
4 kg in steel drumBiochem/physiol ActionsTaste at 20 ppmOther NotesNatural occurrence: Apple, banana, blue cheese, butter, cheddar cheese, cocoa, cofee, fish, rum, strawberry, Virginia tobacco, whiskey.
Download our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 872/2012, FCC, FDA 21 CFR 172.515 vapor pressure 27 mmHg ( 20 °C) assay 98% form liquid autoignition temp. 941 °F expl. lim. 8.2 % impurities <2.0% 4-methyl-2-pentanone refractive index n20/D 1.39 (lit.) bp 101-105 °C (lit.) mp 78 °C (lit.) solubility H2O: soluble 72.6 g/L at 20 °C density 0.809 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic banana; ethereal; fruity; woody; sweet; wine-like food allergen no known allergens SMILES string CCCC(C)=O InChI 1S/C5H10O/c1-3-4-5(2)6/h3-4H2,1-2H3 InChI key XNLICIUVMPYHGG-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Danger hcodes H225 - H302 - H319 pcodes P210 - P233 - P240 - P241 - P301 + P312 - P305 + P351 + P338 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN1249 - class 3 - PG 2 - Methyl propyl ketone WGK Germany WGK 1 Flash Point F 46.4 °F - closed cup Flash Point C 8 °C - closed cup Узнать цену -
2-Pentylfuran
Empirical Formula (Hill Notation): C9H14O CAS Number: 3777-69-3 Molecular Weight: 138.21 FEMA Number: 3317 EC Number: 223-234-7 Council of Europe no.: 10966 MDL number: MFCD00036497 PubChem Substance ID: 24901636 Flavis number: 13.059 NACRES: NA.21
Кат. номер W331708-100G-K W331708-25G W331708-100G W331708-1KG-K W331708-SAMPLE W331708-1KG W331708-SAMPLE-K W331708-25G-K General description2-Pentylfuran is a volatile heterocyclic compound mainly associated with the flavor of reverted soybean oil. It is reported to be formed by the auto-oxidation of linolenic acid.Packaging25, 100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 assay 98% refractive index n20/D 1.448 (lit.) bp 64-66 °C/23 mmHg (lit.) density 0.883 g/mL at 20 °C (lit.), 0.886 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; vegetable; earthy; fruity food allergen no known allergens fragrance allergen no known allergens SMILES string CCCCCc1ccco1 InChI 1S/C9H14O/c1-2-3-4-6-9-7-5-8-10-9/h5,7-8H,2-4,6H2,1H3 Inchi Key YVBAUDVGOFCUSG-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07 signalword Warning hcodes H226 - H302 pcodes P210 - P233 - P240 - P241 - P242 - P301 + P312 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 1993C 3 / PGIII WGK Germany WGK 3 Flash Point F 114.8 °F Flash Point C 46 °C Узнать цену -
2-Pentylthiophene
Empirical Formula (Hill Notation): C9H14S CAS Number: 4861-58-9 Molecular Weight: 154.27 FEMA Number: 4387 MDL number: MFCD00041017 Flavis number: 15.096
Кат. номер W438700-100G-K W438700-1KG-K W438700-SAMPLE-K Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.Legal InformationFor R&D use and/or Food Manufacture Only.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012, FDA 21 CFR 117 assay 98% composition May contain triglycerol and tert-Butyl methyl ether Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fatty; meaty food allergen no known allergens InChI 1S/C9H14S/c1-2-3-4-6-9-7-5-8-10-9/h5,7-8H,2-4,6H2,1H3 Inchi Key NOYVOSGVFSEKPR-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H302 + H312 + H332 pcodes P261 - P264 - P280 - P301 + P312 - P302 + P352 + P312 - P304 + P340 + P312 RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 167.0 °F Flash Point C 75 °C Узнать цену -
2-Phenyl-1-propanol
Empirical Formula (Hill Notation): C9H12O Linear Formula: CH3CH(C6H5)CH2OH CAS Number: 1123-85-9 Molecular Weight: 136.19 FEMA Number: 2732 Beilstein/REAXYS Number: 1906760 EC Number: 214-379-7 Council of Europe no.: 2257 MDL number: MFCD00004736 PubChem Substance ID: 24901296 Flavis number: 2.073 NACRES: NA.21
Кат. номер W273201-1KG W273201-SAMPLE W273201-5KG W273201-10KG Packaging5, 10 kg in poly drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 872/2012 assay 97% refractive index n20/D 1.526 (lit.) bp 110-111 °C/10 mmHg (lit.) density 0.975 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; balsamic; spicy food allergen no known allergens fragrance allergen no known allergens SMILES string CC(CO)c1ccccc1 InChI 1S/C9H12O/c1-8(7-10)9-5-3-2-4-6-9/h2-6,8,10H,7H2,1H3 Inchi Key RNDNSYIPLPAXAZ-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, multi-purpose combination respirator cartridge (US), RIDADR NONH for all modes of transport WGK Germany WGK 2 Flash Point F 201.2 °F - closed cup Flash Point C 94 °C - closed cup Узнать цену -
2-Phenyl-2-butenal, mixture of cis and trans
Empirical Formula (Hill Notation): C10H10O Linear Formula: CH3CH=C(C6H5)CHO CAS Number: 4411-89-6 Molecular Weight: 146.19 FEMA Number: 3224 EC Number: 224-567-0 Council of Europe no.: 670 MDL number: MFCD00053158 PubChem Substance ID: 329830508 Flavis number: 5.062 NACRES: NA.21
Кат. номер W322400-25G W322400-1KG W322400-SAMPLE W322400-100G ПараметрыQuality Level 400, biological source synthetic grade FG, Halal Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FDA 21 CFR 117 assay 97% refractive index n20/D 1.561 (lit.) bp 177 °C/15 mmHg (lit.) density 1.034 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic cocoa; honey; musty; floral food allergen no known allergens SMILES string [H]C(=O)C(=CC)c1ccccc1 InChI 1S/C10H10O/c1-2-9(8-11)10-6-4-3-5-7-10/h2-8H,1H3 Inchi Key DYAOGZLLMZQVHY-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H315 - H319 - H335 pcodes P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 222.8 °F Flash Point C 106 °C Узнать цену -
2-Phenylethyl isothiocyanate
Empirical Formula (Hill Notation): C9H9NS Linear Formula: C6H5CH2CH2NCS CAS Number: 2257-09-2 Molecular Weight: 163.24 FEMA Number: 4014 Beilstein/REAXYS Number: 2084162 EC Number: 218-855-5 MDL number: MFCD00004821 PubChem Substance ID: 24901970 Flavis number: 12.193
Кат. номер W401404-100G W401404-100G-K W401404-25G W401404-SAMPLE-K W401404-25G-K W401404-SAMPLE W401404-1KG W401404-1KG-K General description2-Phenylethyl isothiocyanate (2-PE ITC) is a bioactive isothiocyanate mainly found in Brassica vegetables. It is produced by the enzymatic hydrolysis of 2-phenylethyl glucosinolate. 2-PE ITC is the main compound responsible for the nematicidal effect of Brassica root tissues against (Pratylenchus neglectus Filipjev), a root-lesion nematode. This ability makes it a promising candidate for the development of soil fumigants.Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method follows IFRA guidelines reg. compliance EU Regulation 1223/2009, EU Regulation 1334/2008 & 178/2002 refractive index n20/D 1.5888 (lit.) bp 139-140 °C/11 mmHg (lit.) density 1.094 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; sulfurous food allergen no known allergens fragrance allergen no known allergens SMILES string S=C=NCCc1ccccc1 InChI 1S/C9H9NS/c11-8-10-7-6-9-4-2-1-3-5-9/h1-5H,6-7H2 Inchi Key IZJDOKYDEWTZSO-UHFFFAOYSA-N Gene Information human ... CYP1A2(1544)
Safety Informationpictograms GHS07,GHS08 signalword Danger hcodes H302 + H312 + H332 - H315 - H317 - H319 - H334 - H335 pcodes P261 - P264 - P280 - P301 + P312 - P302 + P352 + P312 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR UN 2206PSN2C 6.1 / PGIII WGK Germany WGK 3 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену -
2-Phenylphenol
Empirical Formula (Hill Notation): C12H10O Linear Formula: C6H5C6H4OH CAS Number: 90-43-7 Molecular Weight: 170.21 FEMA Number: 3959 Beilstein/REAXYS Number: 606907 EC Number: 201-993-5 MDL number: MFCD00002208 PubChem Substance ID: 24901953 NACRES: NA.21
Кат. номер W395900-5KG W395900-1KG W395900-SAMPLE W395900-10KG General description2-Phenylphenol is generally used as an anti-fungal agent for the post-harvest protection of citrus fruits.Packaging5, 10 kg in fiber drum
1 kg in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG reg. compliance EU Regulation 1333/2008 & 178/2002, EU Regulation 178/2002, FDA 21 CFR 117 vapor pressure 7 mmHg ( 140 °C) assay ≥99% bp 282 °C (lit.) mp 57-59 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic odorless food allergen no known allergens SMILES string Oc1ccccc1-c2ccccc2 InChI 1S/C12H10O/c13-12-9-5-4-8-11(12)10-6-2-1-3-7-10/h1-9,13H Inchi Key LLEMOWNGBBNAJR-UHFFFAOYSA-N
Safety Informationpictograms GHS07,GHS09 signalword Warning hcodes H315 - H319 - H335 - H400 pcodes P273 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment dust mask type N95 (US),, Eyeshields,, Gloves, RIDADR UN 3077 9 / PGIII WGK Germany WGK 2 Flash Point F 255.2 °F - closed cup Flash Point C 124 °C - closed cup Узнать цену -
2-Phenylpropionaldehyde
Empirical Formula (Hill Notation): C9H10O Linear Formula: CH3CH(C6H5)CHO CAS Number: 93-53-8 Molecular Weight: 134.18 FEMA Number: 2886 Beilstein/REAXYS Number: 1905601 EC Number: 202-255-5 Council of Europe no.: 126 MDL number: MFCD00006973 PubChem Substance ID: 24901374 Flavis number: 5.038 NACRES: NA.21
Кат. номер W288608-SAMPLE W288608-10KG-K W288608-10KG W288608-SAMPLE-K W288608-1KG W288608-5KG W288608-1KG-K W288608-5KG-K General description2-Phenylpropionaldehyde is used in perfumes for its green hyacinth odor.Packaging5, 10 kg in composite drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Halal, Kosher Agency/Method meets purity specifications of JECFA reg. compliance EU Regulation 1334/2008 & 178/2002, FCC, FDA 21 CFR 172.515 assay 95% refractive index n20/D 1.517 (lit.) bp 92-94 °C/12 mmHg (lit.) density 1.002 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fresh; green; floral food allergen no known allergens storage temp. 2-8°C SMILES string [H]C(=O)C(C)c1ccccc1 InChI 1S/C9H10O/c1-8(7-10)9-5-3-2-4-6-9/h2-8H,1H3 Inchi Key IQVAERDLDAZARL-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves,, type ABEK (EN14387) respirator filter, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F 174.2 °F Flash Point C 79 °C Узнать цену -
2-Phenylpropionaldehyde dimethyl acetal
Empirical Formula (Hill Notation): C11H16O2 Linear Formula: CH3CH(C6H5)CH(OCH3)2 CAS Number: 90-87-9 Molecular Weight: 180.24 FEMA Number: 2888 EC Number: 202-022-8 Council of Europe no.: 2017 MDL number: MFCD00008860 PubChem Substance ID: 24901376 Flavis number: 6.030 NACRES: NA.21
Кат. номер W288802-1KG W288802-SAMPLE W288802-5KG W288802-100G Packaging100 g in glass bottle
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic reg. compliance FCC assay 97% refractive index n20/D 1.493 (lit.) bp 100-101 °C/12 mmHg (lit.) density 0.992 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic green; floral; citrus; sweet food allergen no known allergens SMILES string COC(OC)C(C)c1ccccc1 InChI 1S/C11H16O2/c1-9(11(12-2)13-3)10-7-5-4-6-8-10/h4-9,11H,1-3H3 Inchi Key UFOUDYPOSJJEDJ-UHFFFAOYSA-N
Safety Informationpictograms GHS07 signalword Warning hcodes H302 - H315 - H319 - H335 pcodes P301 + P312 + P330 - P302 + P352 - P305 + P351 + P338 Target Organs Respiratory system Personal Protective Equipment Eyeshields,, Faceshields,, Gloves,, type ABEK (EN14387) respirator filter, WGK Germany WGK 2 Flash Point F 197.6 °F - closed cup Flash Point C 92 °C - closed cup Узнать цену -
2-Phenylpropyl isobutyrate
Empirical Formula (Hill Notation): C13H18O2 Linear Formula: (CH3)2CHCO2CH2CH(C6H5)CH3 CAS Number: 65813-53-8 Molecular Weight: 206.28 FEMA Number: 2892 EC Number: 265-931-9 Council of Europe no.: 2087 MDL number: MFCD00008915 PubChem Substance ID: 24901379 Flavis number: 9.485 NACRES: NA.21
Кат. номер W289205-25G W289205-100G W289205-SAMPLE W289205-100G-K W289205-SAMPLE-K W289205-1G W289205-1KG-K W289205-25G-K W289205-1KG Packaging25, 100 g in poly bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic grade FG, Kosher reg. compliance EU Regulation 1334/2008 & 872/2012 assay 97% refractive index n20/D 1.485 (lit.) density 0.973 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic floral; fruity food allergen no known allergens SMILES string CC(C)C(=O)OCC(C)c1ccccc1 InChI 1S/C13H18O2/c1-10(2)13(14)15-9-11(3)12-7-5-4-6-8-12/h4-8,10-11H,9H2,1-3H3 InChI key LZTCJUAHYXNKRE-UHFFFAOYSA-N
Safety InformationPersonal Protective Equipment Eyeshields,, Gloves, RIDADR NONH for all modes of transport WGK Germany WGK 3 Flash Point F Not applicable Flash Point C Not applicable Узнать цену -
2-Propanethiol
Empirical Formula (Hill Notation): C3H8S Linear Formula: (CH3)2CHSH CAS Number: 75-33-2 Molecular Weight: 76.16 FEMA Number: 3897 Beilstein/REAXYS Number: 605260 EC Number: 200-861-4 MDL number: MFCD00004863 PubChem Substance ID: 24901931 Flavis number: 12.197
Кат. номер W389706-1KG W389706-SAMPLE W389706-8KG W389706-4KG General description2-Propanethiol is a volatile sulfur compound that is reported to occur in irradiated beef.Packaging4 kg in steel drum
1 kg in glass bottleOther NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offerings.ПараметрыQuality Level 400, biological source synthetic Agency/Method meets purity specifications of JECFA vapor density 2.6 (vs air) vapor pressure 455 mmHg ( 37.8 °C) assay 98% refractive index n20/D 1.426 (lit.) bp 57-60 °C (lit.) mp 131 °C (lit.) density 0.82 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic meaty; onion; sulfurous food allergen no known allergens SMILES string CC(C)S InChI 1S/C3H8S/c1-3(2)4/h3-4H,1-2H3 InChI key KJRCEJOSASVSRA-UHFFFAOYSA-N
Safety Informationpictograms GHS02,GHS07,GHS09 signalword Danger hcodes H225 - H317 - H410 pcodes P210 - P233 - P240 - P273 - P280 - P303 + P361 + P353 Personal Protective Equipment Eyeshields,, Faceshields,, Gloves, RIDADR UN 2402 3 / PGII WGK Germany WGK 3 Flash Point F -23.8 °F - closed cup Flash Point C -31 °C - closed cup Узнать цену -
2-Pyrrolidinone
Empirical Formula (Hill Notation): C4H7NO CAS Number: 616-45-5 Molecular Weight: 85.10 FEMA Number: 4829 Beilstein/REAXYS Number: 105241 EC Number: 210-483-1 MDL number: MFCD00005270 PubChem Substance ID: 329830732
Кат. номер W482900-100G W482900-SAMPLE W482900-500G Other NotesDownload our Flavors and Fragrances Catalog, to view our entire product line.
Subscribe to our Newsletter, to keep up to date on our latest Flavors and Fragrances offeringsПараметрыQuality Level 400, biological source synthetic vapor density 2.9 (vs air) assay 99% refractive index n20/D 1.487 (lit.) bp 245 °C (lit.) mp 23-25 °C (lit.) density 1.12 g/mL at 25 °C (lit.) Documentation see Safety & Documentation for available documents Featured Industry Flavors and Fragrances Organoleptic fishy food allergen no known allergens SMILES string O=C1CCCN1 InChI 1S/C4H7NO/c6-4-2-1-3-5-4/h1-3H2,(H,5,6) InChI key HNJBEVLQSNELDL-UHFFFAOYSA-N
Safety Informationpictograms GHS07,GHS08 signalword Danger hcodes H319 - H360D pcodes P201 - P202 - P264 - P280 - P305 + P351 + P338 - P308 + P313 RIDADR NONH for all modes of transport WGK Germany WGK 1 Flash Point F 235.4 °F - closed cup Flash Point C 113 °C - closed cup Узнать цену
Получите коммерческое предложение в течение 1 часа
Менеджер подготовит коммерческое предложение и позвонит, если понадобится уточнить детали вашего заказа
Анна Гловацкая
Менеджер по работе с клиентами
С 2010 года мы поставляем оборудование с заводов Европы. Берем на себя все — от подбора оборудования до внедрения на предприятии
Все сотрудники имеют высшее образование, закончили ведущие химические вузы страны, такие как РХТУ им Менделеева.
У большинства компаний срок ожидания составляет 10-12 недель.
Оборудование хранится на сухом отапливаемом складе, где поддерживается ровная температура.
Работаем с PonyExpress и Деловыми линиями. Вы также можете выбрать свою транспортную компанию или забрать товар со склада в Москве.
В случае любых неполадок за свой счет выполним ремонт в сервисном центре или на заводе-изготовителе. Или бесплатно заменим прибор на новый.
Производим пуско-наладку оборудования, валидацию, обучение сотрудников. Если нужно, привлекаем инженеров с заводов- изготовителей.
